Description
Book Synopsishttps://www.youtube.com/watch?v=CJm1VyB9ENQ&feature=youtu.be
Husband-and-wife design team Vicky Jacob-Ebbinghaus and Juarez Rodrigues set up their hugely popular website eatingfortwocookbook.com when they started interviewing pregnant women on their strangest cravings.
They ''cooked'', tasted, rated and photographed each discovery, giving it the look of haute cuisine and a similarly fancy-sounding name. When they posted these creations on their blog, the crowd went wild with reposts and tags. More and more pregnant women submitted their cravings for the ''Vicki and Juarez treatment'' and soon media pundits were raving.
Pickles and Ice Cream feature 75 almost- never-before-seen recipes, uniquely beautiful (even if their appeal as food might be questionable) photographs of the recipes, along with the stories of the pregnant women who dreamed them up.
Trade ReviewEven peculiar pairings such as waffles and Brussels sprouts, or sausages with jam, look almost, dare we say it, appetising! * Best magazine *
