Description

Book Synopsis

Retaining the successful previous editions'' programmed instructional format, this book improves and updates an authoritative textbook to keep pace with compounding trends and calculations addressing real-world calculations pharmacists perform and allowing students to learn at their own pace through examples.

  • Connects well with the current emphasis on self-paced and active learning in pharmacy schools
  • Adds a new chapter dedicated to practical calculations used in contemporary compounding, new appendices, and solutions and answers for all problems
  • Maintains value for teaching pharmacy students the principles while also serving as a reference for review by students in preparation for licensure exams
  • Rearranges chapters and rewrites topics of the previous edition, making its content ideal to be used as the primary textbook in a typical dosage calculations course for any health care professional
  • Reviews of the prior edition: ...a well-st

    Table of Contents

    Preface xiii

    Chapter 1 Review of Basic Mathematical Principles1

    1.1. Significant Figures 2

    1.2. Rounding Off 4

    1.3. Fractions 5

    1.4. Exponents and Powers 8

    1.5. Estimation 10

    1.6. Units 12

    1.7. Ratio 15

    1.8. Proportion 15

    1.9. Dimensional Analysis 18

    Practice Problems 21

    Chapter 2 Systems of Measurement 31

    2.1. Metrology 31

    2.2. The Metric System 32

    2.3. The English Systems 33

    2.3.1. The Avoirdupois System 33

    2.3.2. The Apothecary or Troy System 33

    2.4. Measurement of Weight 33

    2.4.1. Metric Weight 33

    2.4.2. English Weight 35

    2.4.2.1. Avoirdupois Weight 35

    2.4.2.2. Apothecary Weight 36

    2.4.3. Practical Weight Equivalents 36

    2.5. Measurement of Volume 38

    2.5.1. Metric Volume 38

    2.5.2. English Volume 39

    2.5.3. Practical Volume Equivalents 39

    2.6. Measurement of Length 41

    2.7. Intersystem Relationships 43

    2.8. Household Equivalents and Metric Estimation 44

    Practice Problems 49

    Chapter 3 Prescriptions and Medication Orders 54

    3.1. Prescribing Authority 55

    3.2. Components 57

    3.3. Practices to Prevent Medication Errors 58

    3.4. Common Abbreviations 60

    3.5. Outpatient Prescription Drug Orders 69

    3.5.1. Prescriptions for Manufactured Drug Products 69

    3.5.2. Prescriptions for Compounded Drug Products 69

    3.5.2.1. Types of Compounded Orders 70

    3.5.2.2.1. Formulation Based on Total Quantity 70

    3.5.2.3.2. Formulation Based on Single Dosage Unit 71

    3.6. Inpatient Medication Orders 72

    3.7. Interpretation 77

    3.8. Calculations to Check “DEA” Numbers 77

    3.9. Reducing and Enlarging Formulas 80

    3.10. Parts Formulas 87

    Practice Problems 90

    Chapter 4 Weighing and Measuring in Pharmacy Practice 103

    4.1. Measurement Errors 103

    4.2. Indication of Error 104

    4.2.1. Absolute Error: Indication of Error Based on Maximum Deviation and Significant Figures 104

    4.2.2. Relative Error: Indication of Error Based on Percentage of Estimated Value 107

    4.3. Tolerance in Prescription Compounding and Pharmaceutical Manufacturing 108

    4.4. Weighing and Measuring 109

    4.4.1. Electronic Balances 109

    4.4.2. Prescription Balances: Class A, Torsion 110

    4.4.2.1. Sensitivity Requirement (SR) 110

    4.4.2.2. Minimum Weighable Quantity (MWQ) or Least Weighable Quantity (LWQ) 110

    4.4.2.3. Percent Error 111

    4.4.3. Volumetric Devices for Pharmaceutical Measurements 114

    4.4.3.1. The Meniscus and Effect of Viscosity 114

    4.4.3.2. Graduates 114

    4.4.3.3. Pipets (Pipettes) 115

    4.4.3.4. Syringes 115

    4.4.3.5. Droppers 116

    4.5. Aliquot Method and Triturations 119

    4.5.1. Solid–Solid Aliquot Method 119

    4.5.2. Solid–Solid Triturations 122

    4.5.3. Liquid–Liquid Aliquots and Triturations 131

    4.5.4. Solid–Liquid Aliquots 136

    4.5.5. Serial Dilutions 140

    4.6. Density 142

    4.7. Specific Gravity 144

    Practice Problems 145

    Chapter 5 Dosage Calculations 160

    5.1. Calculations Involving Dose, Size, Number of Doses, Amount Dispensed, and Quanity of a Specific Ingredient in a Dose 161

    5.2. Dosage Measured By Drops 169

    5.3. Dosage Based on Body Weight 171

    5.4. Dosage Based on Body Surface Area (BSA) 174

    5.5. Pediatric and Geriatric Dose Calculations 181

    5.6. Chemotherapy Dose Calculations 184

    Practice Problems 187

    Chapter 6 Drug Concentration Expressions 203

    6.1. Concentration 204

    6.2. Percentage Strength Expressions 204

    6.2.1. Percent Volume-in-Volume 204

    6.2.2. Percent Weight-in-Weight 205

    6.2.3. Percent Weight-in-Volume 206

    6.2.4. Default Rules for Percentage Expressions 208

    6.2.5. Prescriptions and Formulations with Ingredients Listed as Percentage 210

    6.2.6. Using Specific Gravity to Calculate the Exact Amount of Solvent in a Solution 215

    6.2.7. Converting % w/w into %w/v Using Specific Gravity 217

    6.3. Stock Solutions, Concentrates, and Triturations 218

    6.4. Saturated Solutions 222

    6.5. Ratio Strength Expressions 224

    6.5.1. Ratio Volume-in-Volume 224

    6.5.2. Ratio Weight-in-Volume 225

    6.5.3. Ratio Weight-in-Weight 226

    6.6. Other Pharmaceutical Expressions of Drug Concentration 230

    6.6.1. Milligrams Per Milliliter (mg/mL) 230

    6.6.2. Milligrams Percent (mg%) and Miligrams Per Deciliter (mg/dL) 231

    6.6.3. Parts Per Million (ppm) and Parts Per Billion (ppb) 232

    6.6.4. Millimols, Milliequivalents, and Milliosmols Per Unit of Volume 234

    Practice Problems 235

    Chapter 7 Dilution and Concentration 257

    7.1. Problem-Solving Methodologies 258

    7.1.1. Concentration Principle 258

    7.1.2. Mass Balance Equation 260

    7.1.2.1. Dilution of Powders or Solid Mixtures 261

    7.1.2.2. Mixing Different Strengths 265

    7.1.2.3. Modifying the Drug Concentration of a Prepared Product: Increasing Drug Concentration 267

    7.1.3. The CQ Equation: Concentration X Quantity 268

    7.1.3.1. Expanded CQ Equation 272

    7.1.4. Algebraic Calculations Using the Concentration Equation and the CQ Equation 275

    7.1.5. Alligation Alternate 283

    7.1.5.1. Use of Alligation When Combining More Than Two Products 287

    7.2. So, Which Method Should I Use? 291

    7.2.1. Stock Solutions Diluted by the Patient 293

    Practice Problems 296

    Chapter 8 Isotonicity 310

    8.1. Principles 310

    8.2. Sodium Chloride Equivalent Values 312

    8.3. Isotonicity by the Sodium Chloride Equivalent Method 315

    8.3.1. Sodium Chloride Equivalent: Method 1 315

    8.3.2. Sodium Chloride Equivalent: Method 2 318

    8.4. Other Tonicity Agents 319

    8.5. Isotonicity When One Ingredient is Already Isotonic 321

    8.6. Isotonic Buffered Solutions 323

    8.6.1. Using the White–Vincent Method to Adjust Tonicity 323

    8.7. Other Methods 326

    8.8. Determination of the Tonicity of a Solution (Hypotonic, Isotonic, or Hypertonic) 329

    Practice Problems 330

    Chapter 9 Dosage Calculations of Electrolytes 340

    9.1. Molarity and Molality 341

    9.1.1. Mols and Millimols 341

    9.1.2. mmol/mL, mmol/L 344

    9.2. Electrolyte Dissociation, Valence, Equivalent, and Equivalent Weight 344

    9.3. Milliequivalents, mEq/mL, mEq/L 347

    9.3.1. Problem-Solving Methods for Milliequivalents 348

    9.4. Osmolarity (Osmolar Strength) 354

    9.4.1. Milliosmoles and mOsm/L 355

    Practice Problems 366

    Chapter 10 Calculations for Injectable Medications And Sterile Fluids 378

    10.1. Reconstitution of Dry Powders 378

    10.1.1. Reconstituting with Volumes Other Than Those on Manufacturer’s Label 380

    10.1.2. Considering Powder Volume 383

    10.1.3. Powders as Compounding Sources of Drugs 385

    10.2. Calculations Related to Units/ml (Insulin, Heparin) and Other Units of Potency 386

    10.2.1. Calculations of Insulin Single Dose and Combinations 387

    10.2.2. Calculations of Heparin Doses 391

    10.3. Intravenous Admixtures 392

    10.4. Extemporaneous IV Fluids 395

    10.5. Flow Rates in Intravenous Sets 397

    Practice Problems 399

    Chapter 11 Enteral and Parenteral Nutrition 413

    11.1. Screening and Assessment of Nutritional Needs 414

    11.1.1. Body Mass Index (BMI), Waist Circumference, and Associated Disease Risks 414

    11.1.2. Assessment of Malnutrition 416

    11.2. Enteral Nutrition 416

    11.3. Parenteral Nutrition (PN): 2-in-1 and 3-in-1 Formulations 418

    11.4. Calculation of Nutritional Requirements 420

    11.4.1. Caloric Requirement Equations 420

    11.4.2. Fluid Requirement 425

    11.4.3. Protein Requirement (Nitrogen) 425

    11.4.4. Carbohydrate and Fat Requirements 428

    11.4.5. Micronutrient Requirements (Electrolytes, Vitamins, and Trace Elements) 428

    11.5. Calculations for Compounding Parenteral Nutrition 429

    11.5.1. Calculation of Electrolytes 430

    11.5.2. Calculation of Carbohydrate and Fat 433

    11.5.3. Calculation of Protein 435

    11.5.4. Calculation of Other Additives 438

    11.6. Calculations Related to the Design of a PN 444

    Practice Problems 446

    Chapter 12 Miscellaneous Practical Calculations in Contemporary Compounding 458

    12.1. Compounding with Manufactured Dosage Forms 459

    12.1.1. Nonsterile Products 460

    12.1.2. Sterile Products 463

    12.2. Suppository Calculations 465

    12.2.1. Calibration of Molds 465

    12.3. Determination of Amount of Base/powder Occupied by the Drug(s): Solid Dosage Forms 466

    12.3.1. Density Factor Method 467

    12.3.2. Quantity/Volume of Base Occupied by Drug (or Density Ratio Method) 474

    12.3.3. Dosage Replacement Factor Method 475

    12.4. Lozenges and Lollipops 479

    12.4.1. Lozenge/Lollipop Mold Calibration 479

    12.5. Selecting a Capsule Size 480

    12.5.1. The Rule of Sixes 480

    12.5.2. The Rule of Seven 482

    12.5.3. Volume Occupied by Active Ingredient in a Capsule 484

    12.6. Primary Emulsion Calculations (4:2:1 Ratio) 485

    12.7. A Little Touch of Veterinary Compounding 487

    Practice Problems 489

    Appendices 499

    Appendix 1 Systems of Measurement 500

    Appendix 2 Chemical Elements and Atomic Weights 502

    Appendix 3 Calibration of Medicinal Dropper 503

    Appendix 4 Solutions Used to Compound PN 504

    Appendix 5 Conversions: Temperature, Time, Proof Strength 507

    Appendix 6 HLB System 511

    Appendix 7 Drug as a Base Versus Salt or Ester 514

    Appendix 8 pH, Buffers, and Buffer Capacity 517

    Appendix 9 Normal Concentration 525

    Appendix 10 Biologics for Immunization 527

    Literature Consulted 529

    Index 531

Pharmaceutical Calculations

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    A Paperback / softback by Maria Glaucia Teixeira, Joel L. Zatz

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Pharmaceutical Calculations by Maria Glaucia Teixeira

      Publisher: John Wiley & Sons Inc
      Publication Date: 07/04/2017
      ISBN13: 9781118978511, 978-1118978511
      ISBN10: 111897851X

      Description

      Book Synopsis

      Retaining the successful previous editions'' programmed instructional format, this book improves and updates an authoritative textbook to keep pace with compounding trends and calculations addressing real-world calculations pharmacists perform and allowing students to learn at their own pace through examples.

      • Connects well with the current emphasis on self-paced and active learning in pharmacy schools
      • Adds a new chapter dedicated to practical calculations used in contemporary compounding, new appendices, and solutions and answers for all problems
      • Maintains value for teaching pharmacy students the principles while also serving as a reference for review by students in preparation for licensure exams
      • Rearranges chapters and rewrites topics of the previous edition, making its content ideal to be used as the primary textbook in a typical dosage calculations course for any health care professional
      • Reviews of the prior edition: ...a well-st

        Table of Contents

        Preface xiii

        Chapter 1 Review of Basic Mathematical Principles1

        1.1. Significant Figures 2

        1.2. Rounding Off 4

        1.3. Fractions 5

        1.4. Exponents and Powers 8

        1.5. Estimation 10

        1.6. Units 12

        1.7. Ratio 15

        1.8. Proportion 15

        1.9. Dimensional Analysis 18

        Practice Problems 21

        Chapter 2 Systems of Measurement 31

        2.1. Metrology 31

        2.2. The Metric System 32

        2.3. The English Systems 33

        2.3.1. The Avoirdupois System 33

        2.3.2. The Apothecary or Troy System 33

        2.4. Measurement of Weight 33

        2.4.1. Metric Weight 33

        2.4.2. English Weight 35

        2.4.2.1. Avoirdupois Weight 35

        2.4.2.2. Apothecary Weight 36

        2.4.3. Practical Weight Equivalents 36

        2.5. Measurement of Volume 38

        2.5.1. Metric Volume 38

        2.5.2. English Volume 39

        2.5.3. Practical Volume Equivalents 39

        2.6. Measurement of Length 41

        2.7. Intersystem Relationships 43

        2.8. Household Equivalents and Metric Estimation 44

        Practice Problems 49

        Chapter 3 Prescriptions and Medication Orders 54

        3.1. Prescribing Authority 55

        3.2. Components 57

        3.3. Practices to Prevent Medication Errors 58

        3.4. Common Abbreviations 60

        3.5. Outpatient Prescription Drug Orders 69

        3.5.1. Prescriptions for Manufactured Drug Products 69

        3.5.2. Prescriptions for Compounded Drug Products 69

        3.5.2.1. Types of Compounded Orders 70

        3.5.2.2.1. Formulation Based on Total Quantity 70

        3.5.2.3.2. Formulation Based on Single Dosage Unit 71

        3.6. Inpatient Medication Orders 72

        3.7. Interpretation 77

        3.8. Calculations to Check “DEA” Numbers 77

        3.9. Reducing and Enlarging Formulas 80

        3.10. Parts Formulas 87

        Practice Problems 90

        Chapter 4 Weighing and Measuring in Pharmacy Practice 103

        4.1. Measurement Errors 103

        4.2. Indication of Error 104

        4.2.1. Absolute Error: Indication of Error Based on Maximum Deviation and Significant Figures 104

        4.2.2. Relative Error: Indication of Error Based on Percentage of Estimated Value 107

        4.3. Tolerance in Prescription Compounding and Pharmaceutical Manufacturing 108

        4.4. Weighing and Measuring 109

        4.4.1. Electronic Balances 109

        4.4.2. Prescription Balances: Class A, Torsion 110

        4.4.2.1. Sensitivity Requirement (SR) 110

        4.4.2.2. Minimum Weighable Quantity (MWQ) or Least Weighable Quantity (LWQ) 110

        4.4.2.3. Percent Error 111

        4.4.3. Volumetric Devices for Pharmaceutical Measurements 114

        4.4.3.1. The Meniscus and Effect of Viscosity 114

        4.4.3.2. Graduates 114

        4.4.3.3. Pipets (Pipettes) 115

        4.4.3.4. Syringes 115

        4.4.3.5. Droppers 116

        4.5. Aliquot Method and Triturations 119

        4.5.1. Solid–Solid Aliquot Method 119

        4.5.2. Solid–Solid Triturations 122

        4.5.3. Liquid–Liquid Aliquots and Triturations 131

        4.5.4. Solid–Liquid Aliquots 136

        4.5.5. Serial Dilutions 140

        4.6. Density 142

        4.7. Specific Gravity 144

        Practice Problems 145

        Chapter 5 Dosage Calculations 160

        5.1. Calculations Involving Dose, Size, Number of Doses, Amount Dispensed, and Quanity of a Specific Ingredient in a Dose 161

        5.2. Dosage Measured By Drops 169

        5.3. Dosage Based on Body Weight 171

        5.4. Dosage Based on Body Surface Area (BSA) 174

        5.5. Pediatric and Geriatric Dose Calculations 181

        5.6. Chemotherapy Dose Calculations 184

        Practice Problems 187

        Chapter 6 Drug Concentration Expressions 203

        6.1. Concentration 204

        6.2. Percentage Strength Expressions 204

        6.2.1. Percent Volume-in-Volume 204

        6.2.2. Percent Weight-in-Weight 205

        6.2.3. Percent Weight-in-Volume 206

        6.2.4. Default Rules for Percentage Expressions 208

        6.2.5. Prescriptions and Formulations with Ingredients Listed as Percentage 210

        6.2.6. Using Specific Gravity to Calculate the Exact Amount of Solvent in a Solution 215

        6.2.7. Converting % w/w into %w/v Using Specific Gravity 217

        6.3. Stock Solutions, Concentrates, and Triturations 218

        6.4. Saturated Solutions 222

        6.5. Ratio Strength Expressions 224

        6.5.1. Ratio Volume-in-Volume 224

        6.5.2. Ratio Weight-in-Volume 225

        6.5.3. Ratio Weight-in-Weight 226

        6.6. Other Pharmaceutical Expressions of Drug Concentration 230

        6.6.1. Milligrams Per Milliliter (mg/mL) 230

        6.6.2. Milligrams Percent (mg%) and Miligrams Per Deciliter (mg/dL) 231

        6.6.3. Parts Per Million (ppm) and Parts Per Billion (ppb) 232

        6.6.4. Millimols, Milliequivalents, and Milliosmols Per Unit of Volume 234

        Practice Problems 235

        Chapter 7 Dilution and Concentration 257

        7.1. Problem-Solving Methodologies 258

        7.1.1. Concentration Principle 258

        7.1.2. Mass Balance Equation 260

        7.1.2.1. Dilution of Powders or Solid Mixtures 261

        7.1.2.2. Mixing Different Strengths 265

        7.1.2.3. Modifying the Drug Concentration of a Prepared Product: Increasing Drug Concentration 267

        7.1.3. The CQ Equation: Concentration X Quantity 268

        7.1.3.1. Expanded CQ Equation 272

        7.1.4. Algebraic Calculations Using the Concentration Equation and the CQ Equation 275

        7.1.5. Alligation Alternate 283

        7.1.5.1. Use of Alligation When Combining More Than Two Products 287

        7.2. So, Which Method Should I Use? 291

        7.2.1. Stock Solutions Diluted by the Patient 293

        Practice Problems 296

        Chapter 8 Isotonicity 310

        8.1. Principles 310

        8.2. Sodium Chloride Equivalent Values 312

        8.3. Isotonicity by the Sodium Chloride Equivalent Method 315

        8.3.1. Sodium Chloride Equivalent: Method 1 315

        8.3.2. Sodium Chloride Equivalent: Method 2 318

        8.4. Other Tonicity Agents 319

        8.5. Isotonicity When One Ingredient is Already Isotonic 321

        8.6. Isotonic Buffered Solutions 323

        8.6.1. Using the White–Vincent Method to Adjust Tonicity 323

        8.7. Other Methods 326

        8.8. Determination of the Tonicity of a Solution (Hypotonic, Isotonic, or Hypertonic) 329

        Practice Problems 330

        Chapter 9 Dosage Calculations of Electrolytes 340

        9.1. Molarity and Molality 341

        9.1.1. Mols and Millimols 341

        9.1.2. mmol/mL, mmol/L 344

        9.2. Electrolyte Dissociation, Valence, Equivalent, and Equivalent Weight 344

        9.3. Milliequivalents, mEq/mL, mEq/L 347

        9.3.1. Problem-Solving Methods for Milliequivalents 348

        9.4. Osmolarity (Osmolar Strength) 354

        9.4.1. Milliosmoles and mOsm/L 355

        Practice Problems 366

        Chapter 10 Calculations for Injectable Medications And Sterile Fluids 378

        10.1. Reconstitution of Dry Powders 378

        10.1.1. Reconstituting with Volumes Other Than Those on Manufacturer’s Label 380

        10.1.2. Considering Powder Volume 383

        10.1.3. Powders as Compounding Sources of Drugs 385

        10.2. Calculations Related to Units/ml (Insulin, Heparin) and Other Units of Potency 386

        10.2.1. Calculations of Insulin Single Dose and Combinations 387

        10.2.2. Calculations of Heparin Doses 391

        10.3. Intravenous Admixtures 392

        10.4. Extemporaneous IV Fluids 395

        10.5. Flow Rates in Intravenous Sets 397

        Practice Problems 399

        Chapter 11 Enteral and Parenteral Nutrition 413

        11.1. Screening and Assessment of Nutritional Needs 414

        11.1.1. Body Mass Index (BMI), Waist Circumference, and Associated Disease Risks 414

        11.1.2. Assessment of Malnutrition 416

        11.2. Enteral Nutrition 416

        11.3. Parenteral Nutrition (PN): 2-in-1 and 3-in-1 Formulations 418

        11.4. Calculation of Nutritional Requirements 420

        11.4.1. Caloric Requirement Equations 420

        11.4.2. Fluid Requirement 425

        11.4.3. Protein Requirement (Nitrogen) 425

        11.4.4. Carbohydrate and Fat Requirements 428

        11.4.5. Micronutrient Requirements (Electrolytes, Vitamins, and Trace Elements) 428

        11.5. Calculations for Compounding Parenteral Nutrition 429

        11.5.1. Calculation of Electrolytes 430

        11.5.2. Calculation of Carbohydrate and Fat 433

        11.5.3. Calculation of Protein 435

        11.5.4. Calculation of Other Additives 438

        11.6. Calculations Related to the Design of a PN 444

        Practice Problems 446

        Chapter 12 Miscellaneous Practical Calculations in Contemporary Compounding 458

        12.1. Compounding with Manufactured Dosage Forms 459

        12.1.1. Nonsterile Products 460

        12.1.2. Sterile Products 463

        12.2. Suppository Calculations 465

        12.2.1. Calibration of Molds 465

        12.3. Determination of Amount of Base/powder Occupied by the Drug(s): Solid Dosage Forms 466

        12.3.1. Density Factor Method 467

        12.3.2. Quantity/Volume of Base Occupied by Drug (or Density Ratio Method) 474

        12.3.3. Dosage Replacement Factor Method 475

        12.4. Lozenges and Lollipops 479

        12.4.1. Lozenge/Lollipop Mold Calibration 479

        12.5. Selecting a Capsule Size 480

        12.5.1. The Rule of Sixes 480

        12.5.2. The Rule of Seven 482

        12.5.3. Volume Occupied by Active Ingredient in a Capsule 484

        12.6. Primary Emulsion Calculations (4:2:1 Ratio) 485

        12.7. A Little Touch of Veterinary Compounding 487

        Practice Problems 489

        Appendices 499

        Appendix 1 Systems of Measurement 500

        Appendix 2 Chemical Elements and Atomic Weights 502

        Appendix 3 Calibration of Medicinal Dropper 503

        Appendix 4 Solutions Used to Compound PN 504

        Appendix 5 Conversions: Temperature, Time, Proof Strength 507

        Appendix 6 HLB System 511

        Appendix 7 Drug as a Base Versus Salt or Ester 514

        Appendix 8 pH, Buffers, and Buffer Capacity 517

        Appendix 9 Normal Concentration 525

        Appendix 10 Biologics for Immunization 527

        Literature Consulted 529

        Index 531

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