Description

Book Synopsis


Table of Contents
PART 1: AN INTRODUCTION TO THE STUDY OF ORGANIC CHEMISTRY
  • 1. Remembering General Chemistry: Electronic Structure and Bonding
  • 2. Acids and Bases: Central to Understanding Organic Chemistry
  • TUTORIAL: Acids and Bases
  • 3. An Introduction to Organic Compounds: Nomenclature, Physical Properties, and Structure
PART 2: ELECTROPHILIC ADDITION REACTIONS, STEREOCHEMISTRY, AND ELECTRON DELOCALIZATION
  • TUTORIAL: Using Molecular Models
  • 4. Isomers: The Arrangement of Atoms in Space
  • TUTORIAL: Interconverting Structural Representations
  • 5. Alkenes: Structure, Nomenclature, and an Introduction to Reactivity • Thermodynamics and Kinetics
  • TUTORIAL: Drawing Curved Arrows
  • 6. The Reactions of Alkenes • The Stereochemistry of Addition Reactions
  • 7. The Reactions of Alkynes • An Introduction to Multistep Synthesis
  • 8. Delocalized Electrons: Their Effect on Stability, pKa, and the Products of a Reaction • Aromaticity and Electronic Effects: An Introduction the Reactions of Benzene
  • TUTORIAL: Drawing Resonance Contributors
PART 3: SUBSTITUTION AND ELIMINATION REACTIONS
  • 9. Substitution and Elimination Reactions of Alkyl Halides
  • 10. Reactions of Alcohols, Ethers, Epoxides, Amines, and Sulfur-Containing Compounds
  • 11. Organometallic Compounds
  • 12. Radicals
  • TUTORIAL: Drawing Curved Arrows in Radical Systems
PART 4: IDENTIFICATION OF ORGANIC COMPOUNDS
  • 13. Mass Spectrometry; Infrared Spectroscopy; and UV/Vis Spectroscopy
  • 14. NMR Spectroscopy
PART 5: CARBONYL COMPOUNDS
  • 15. Reactions of Carboxylic Acids and Carboxylic Acid Derivatives
  • 16. Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives
  • 17. Reactions at the α-Carbon
  • TUTORIAL: Synthesis and Retrosynthetic Analysis
PART 6: AROMATIC COMPOUNDS
  • 18. Reactions of Benzene And Substituted Benzenes
  • 19. More About Amines • Reactions of Heterocyclic Compounds
PART 7: BIOORGANIC COMPOUNDS
  • 20. The Organic Chemistry Of Carbohydrates
  • 21. Amino Acids, Peptides, and Proteins
  • 22. Catalysis in Organic Reactions and in Enzymatic Reactions
  • 23. The Organic Chemistry of the Coenzymes, Compounds Derived from Vitamins
  • 24. The Organic Chemistry of the Metabolic Pathways
  • 25. The Organic Chemistry of Lipids
  • 26. The Chemistry of the Nucleic Acids
PART 8: SPECIAL TOPICS IN ORGANIC CHEMISTRY
  • 27. Synthetic Polymers
  • 28. Pericyclic Reactions
Appendices
  • I. pKa Values
  • II. Kinetics
  • III. Summary of Methods Used to Synthesize a Particular Functional Group
  • IV. Summary of Methods Employed to Form Carbon-Carbon Bonds
  • V. Spectroscopy Tables
  • VI. Physical Properties of Organic Compounds
  • VII. Answers to Selected Problems

Organic Chemistry

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    A Hardback by Paula Bruice


      View other formats and editions of Organic Chemistry by Paula Bruice

      Publisher: Pearson Education (US)
      Publication Date: 05/01/2016
      ISBN13: 9780134042282, 978-0134042282
      ISBN10: 013404228X

      Description

      Book Synopsis


      Table of Contents
      PART 1: AN INTRODUCTION TO THE STUDY OF ORGANIC CHEMISTRY
      • 1. Remembering General Chemistry: Electronic Structure and Bonding
      • 2. Acids and Bases: Central to Understanding Organic Chemistry
      • TUTORIAL: Acids and Bases
      • 3. An Introduction to Organic Compounds: Nomenclature, Physical Properties, and Structure
      PART 2: ELECTROPHILIC ADDITION REACTIONS, STEREOCHEMISTRY, AND ELECTRON DELOCALIZATION
      • TUTORIAL: Using Molecular Models
      • 4. Isomers: The Arrangement of Atoms in Space
      • TUTORIAL: Interconverting Structural Representations
      • 5. Alkenes: Structure, Nomenclature, and an Introduction to Reactivity • Thermodynamics and Kinetics
      • TUTORIAL: Drawing Curved Arrows
      • 6. The Reactions of Alkenes • The Stereochemistry of Addition Reactions
      • 7. The Reactions of Alkynes • An Introduction to Multistep Synthesis
      • 8. Delocalized Electrons: Their Effect on Stability, pKa, and the Products of a Reaction • Aromaticity and Electronic Effects: An Introduction the Reactions of Benzene
      • TUTORIAL: Drawing Resonance Contributors
      PART 3: SUBSTITUTION AND ELIMINATION REACTIONS
      • 9. Substitution and Elimination Reactions of Alkyl Halides
      • 10. Reactions of Alcohols, Ethers, Epoxides, Amines, and Sulfur-Containing Compounds
      • 11. Organometallic Compounds
      • 12. Radicals
      • TUTORIAL: Drawing Curved Arrows in Radical Systems
      PART 4: IDENTIFICATION OF ORGANIC COMPOUNDS
      • 13. Mass Spectrometry; Infrared Spectroscopy; and UV/Vis Spectroscopy
      • 14. NMR Spectroscopy
      PART 5: CARBONYL COMPOUNDS
      • 15. Reactions of Carboxylic Acids and Carboxylic Acid Derivatives
      • 16. Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives
      • 17. Reactions at the α-Carbon
      • TUTORIAL: Synthesis and Retrosynthetic Analysis
      PART 6: AROMATIC COMPOUNDS
      • 18. Reactions of Benzene And Substituted Benzenes
      • 19. More About Amines • Reactions of Heterocyclic Compounds
      PART 7: BIOORGANIC COMPOUNDS
      • 20. The Organic Chemistry Of Carbohydrates
      • 21. Amino Acids, Peptides, and Proteins
      • 22. Catalysis in Organic Reactions and in Enzymatic Reactions
      • 23. The Organic Chemistry of the Coenzymes, Compounds Derived from Vitamins
      • 24. The Organic Chemistry of the Metabolic Pathways
      • 25. The Organic Chemistry of Lipids
      • 26. The Chemistry of the Nucleic Acids
      PART 8: SPECIAL TOPICS IN ORGANIC CHEMISTRY
      • 27. Synthetic Polymers
      • 28. Pericyclic Reactions
      Appendices
      • I. pKa Values
      • II. Kinetics
      • III. Summary of Methods Used to Synthesize a Particular Functional Group
      • IV. Summary of Methods Employed to Form Carbon-Carbon Bonds
      • V. Spectroscopy Tables
      • VI. Physical Properties of Organic Compounds
      • VII. Answers to Selected Problems

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