Description

Book Synopsis
In a debut cookbook, the Food & Wine Best New Chef behind the LA restaurant group Night + Market shares his techniques for transforming the fiery Thai food his grandmother grew up on into modern, edgy Thai favorites, including Pad Thai, Jungle Curry Clams, Pineapple Shrimp Fried Rice, Thai-style Korean Short Ribs and more.

Night Market

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    RRP £30.00 – you save £4.50 (15%)

    Order before 4pm tomorrow for delivery by Sat 20 Jun 2026.

    A Hardback by Kris Yenbamroong, Garrett Snyder

    2 in stock

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      Publisher: Random House USA Inc
      Publication Date: 03/10/2017
      ISBN13: 9780451497871, 978-0451497871
      ISBN10: 0451497872
      Also in:
      Food & Drink Cooking for parties and special occasions National and regional cuisine

      Description

      Book Synopsis
      In a debut cookbook, the Food & Wine Best New Chef behind the LA restaurant group Night + Market shares his techniques for transforming the fiery Thai food his grandmother grew up on into modern, edgy Thai favorites, including Pad Thai, Jungle Curry Clams, Pineapple Shrimp Fried Rice, Thai-style Korean Short Ribs and more.

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