Description

Book Synopsis
Mushrooms have always had a global fan club. And that fanbase continues to spread like the windswept spores of the colossal Honey Fungus.Mushroom Miscellany is a love letter to all things mushroom. This charmingly illustrated gift book explores the fantastical world of the mushroom featuring profiles, fun facts, recipes, and more.Over 80 species of fungi glow in the darkThe world's oldest mushroom is 810 million years oldBigger than a blue whale, the largest organism of any type in the world is the 2,384-acre Armillaria mushroom in OregonMushrooms are one of the world's most sustainably produced food sources, requiring minimal space, energy, and waterWith imaginative names such as Witches'' Butter and Jelly Ear, Chicken of the Woods and Beefsteak, mushrooms have been at the heart of medicine, folklore, cookery, and science throughout history and across cultures. Foragers, artists, scientists, healers, and chefs have been drawn to mushrooms for their implausible aesthetics, incredible

Mushroom Miscellany

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Order before 4pm today for delivery by Sat 13 Dec 2025.

A Hardback by Adele Nozedar

15 in stock


    View other formats and editions of Mushroom Miscellany by Adele Nozedar

    Publisher: HarperCollins Publishers
    Publication Date: 10/10/2024
    ISBN13: 9780008714420, 978-0008714420
    ISBN10: 0008714428

    Description

    Book Synopsis
    Mushrooms have always had a global fan club. And that fanbase continues to spread like the windswept spores of the colossal Honey Fungus.Mushroom Miscellany is a love letter to all things mushroom. This charmingly illustrated gift book explores the fantastical world of the mushroom featuring profiles, fun facts, recipes, and more.Over 80 species of fungi glow in the darkThe world's oldest mushroom is 810 million years oldBigger than a blue whale, the largest organism of any type in the world is the 2,384-acre Armillaria mushroom in OregonMushrooms are one of the world's most sustainably produced food sources, requiring minimal space, energy, and waterWith imaginative names such as Witches'' Butter and Jelly Ear, Chicken of the Woods and Beefsteak, mushrooms have been at the heart of medicine, folklore, cookery, and science throughout history and across cultures. Foragers, artists, scientists, healers, and chefs have been drawn to mushrooms for their implausible aesthetics, incredible

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