Description
Book SynopsisEnjoy traditional Mexican recipes from the bestselling author of The Mexican Home Kitchen in a cookbook that will remind you of home and expand your culinary repertoire.Mely Martínez is the go-to source for those looking for
authentic Mexican cooking, and in this
follow-up to her bestselling cookbook,
The Mexican Home Kitchen, she shares even more favorites, including
breakfasts, antojitos (street food), and
breads, along with
soups, main dishes, sides, salsas, desserts, and
drinks.
Mexico in Your Kitchen compiles over
95 traditional dishes enjoyed every day in Mexico, from those beloved all over the country to regional specialties. And now you can make these popular comfort foods for your family and friends.
Specialized for the home cook,
Mexico in Your Kitchen includes a varied collection of
easy-to-follow recipes filled with
accessible and fresh ingredients. With an unintimidating approach to authentic Mexican cuisine, Mely includes dishes such as:
- Chilaquiles
- Sopes
- Tacos al Pastor
- Birria de Res (beef birria)
- Mole Poblano
- Coctel de Camarón (shrimp cocktail)
- Espagueti Verde (creamy poblano spaghetti)
- Veggie Tamales
- Ensalada de Nopales (cactus paddle salad)
- Queso Fundido
- Rollo de Fresa (strawberry cream roll)
- Conchas
- Bolillos
- Tepache
- and much more!
Complete with
stunning photos and
stories and memories from Mexico,
Mexico in Your Kitchen will have you enjoying a taste of home.
