Description

Book Synopsis
The flavors and cooking styles of Spain and Latin America have become popular with American diners and foodies. This collection of recipes explores the direction of these cuisines through the use of ingredients and techniques - the classic Mexican dish Turkey Mole featuring sesame-seed praline and shavings of Valrhona chocolate.

Latin Evolution

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    Order before 4pm tomorrow for delivery by Sat 15 Aug 2026.

    A Hardback by Jose Garces

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      Publisher: Lake Isle Press Inc.U.S.
      Publication Date: Publication Date: 04/08/2008
      ISBN13: 9781891105371, 978-1891105371
      ISBN10: 189110537X

      Description

      Book Synopsis
      The flavors and cooking styles of Spain and Latin America have become popular with American diners and foodies. This collection of recipes explores the direction of these cuisines through the use of ingredients and techniques - the classic Mexican dish Turkey Mole featuring sesame-seed praline and shavings of Valrhona chocolate.

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