Description

Book Synopsis
Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week!

Growing up in a household that celebrated food, Vijaya Selvaraju was surrounded by fragrant spices and delicious meals, thanks to her mother. As she discovered her own passion for cooking, Vijaya sought to make Indian cuisine more approachable, simplifying traditional recipes for today’s busy cooks without compromising on taste. By focusing on accessible ingredients—like yogurt, rice, lentils, and fresh herbs—along with smart techniques, like using a multicooker to speed up long cooking times, she shows that creating authentic, delicious Indian dishes can be simple and enjoyable.

Indian Food Is Easy is filled with 100 easy-to-follow recipes for every night of the week. Inside you'll find:

  • Quick and Flavorful Recipes: Whip up dishes like the 30-Minute Keema Pav and 5-Ingredient Tamil Nadu Fish Fry that fit perfectly into your busy lifestyle.
  • Inventive Mash-Ups: Marry Indian spices with classic comfort food with Paneer Tikka Pizza, Vegetable Korma Pot Pie, and Tandoori Fried Chicken Wings with Spicy Lime Honey.
  • Dishes for Every Occasion: From snack-time favorites like Crispy Onion and Jalapeño Pakodas and Curry Popcorn Shrimp to sweet treats like Cardamom Orange Tiramisu and 5-Ingredient Saffron Pistachio Kulfi, you’ll find recipes that cater to every craving and celebration.
  • Essential Cooking Techniques: With practical tips and techniques, master the art of making perfect basmati rice and learn how to prepare fragrant thalippu (hot seasoned oil) to elevate my 20-Minute Coconut Fish Korma and The Best Butter Chicken.

Vijaya’s warmth and passion shine through every page of this beautiful and approachable cookbook, complemented by stunning photography and personal anecdotes. With a focus on simplicity, Indian Food Is Easy invites you to transform your kitchen into a vibrant hub of Indian cuisine. Enjoy this rich tapestry of flavors and recreate your favorite Indian dishes at home!

Indian Food Is Easy

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Order before 4pm today for delivery by Sat 13 Dec 2025.

A Hardback by Vijaya Selvaraju

15 in stock


    View other formats and editions of Indian Food Is Easy by Vijaya Selvaraju

    Publisher: Appetite by Random House
    Publication Date: 10/14/2025
    ISBN13: 9780525612421, 978-0525612421
    ISBN10: 0525612424

    Description

    Book Synopsis
    Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week!

    Growing up in a household that celebrated food, Vijaya Selvaraju was surrounded by fragrant spices and delicious meals, thanks to her mother. As she discovered her own passion for cooking, Vijaya sought to make Indian cuisine more approachable, simplifying traditional recipes for today’s busy cooks without compromising on taste. By focusing on accessible ingredients—like yogurt, rice, lentils, and fresh herbs—along with smart techniques, like using a multicooker to speed up long cooking times, she shows that creating authentic, delicious Indian dishes can be simple and enjoyable.

    Indian Food Is Easy is filled with 100 easy-to-follow recipes for every night of the week. Inside you'll find:

    • Quick and Flavorful Recipes: Whip up dishes like the 30-Minute Keema Pav and 5-Ingredient Tamil Nadu Fish Fry that fit perfectly into your busy lifestyle.
    • Inventive Mash-Ups: Marry Indian spices with classic comfort food with Paneer Tikka Pizza, Vegetable Korma Pot Pie, and Tandoori Fried Chicken Wings with Spicy Lime Honey.
    • Dishes for Every Occasion: From snack-time favorites like Crispy Onion and Jalapeño Pakodas and Curry Popcorn Shrimp to sweet treats like Cardamom Orange Tiramisu and 5-Ingredient Saffron Pistachio Kulfi, you’ll find recipes that cater to every craving and celebration.
    • Essential Cooking Techniques: With practical tips and techniques, master the art of making perfect basmati rice and learn how to prepare fragrant thalippu (hot seasoned oil) to elevate my 20-Minute Coconut Fish Korma and The Best Butter Chicken.

    Vijaya’s warmth and passion shine through every page of this beautiful and approachable cookbook, complemented by stunning photography and personal anecdotes. With a focus on simplicity, Indian Food Is Easy invites you to transform your kitchen into a vibrant hub of Indian cuisine. Enjoy this rich tapestry of flavors and recreate your favorite Indian dishes at home!

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