Description
Book SynopsisThe pioneers of British barbecue bring you the ultimate guide to the grill.
''Everything you need for a BBQ blowout in your backyard''
Evening Standard
Grillstock know a thing or two about low ''n'' slow barbecue. They have been pioneers of the American barbecue scene in the UK since 2010 with their original BBQ and music festival, Grillstock, which sees top pit-masters compete from the world over, and their chain of smokehouses bringing truly authentic BBQ to cities across the UK.
Stacked with more than 100 recipes and revealing plenty of Grillstock secrets, Grillstock: The BBQ Book includes favourites from the Smokehouse menu, tips on mastering low ''n'' slow style cooking, epic meaty feast ideas, and unique recipes from some of the world''s best BBQ competition teams.
With chapters focused on the core meats of any great BBQ meal (Pork, Beef, Chicken and Ribs), a guide to the art of smoking meat, plus further chapters on
