Description
Book SynopsisDiscover the master guide to simple, healthy and delicious Chinese cooking from the creator of the hit show Gok Wan''s Easy Asian
For Gok, Chinese food is all about sitting down, tucking into fantastic food that is fuss-free, healthy, and packed with flavour.
Now, in Gok Cooks Chinese, he gives us his personal and modern take on the Chinese food that he grew up eating.
With 80 different recipes and chapters on Chinese Takeaway Classics, Dim Sum, Street Food and One Pot Wonders (to name a few), you will find recipes for all occasions and moods, whether entertaining friends or enjoying a meal at home by yourself.
Filled with mouth-watering dishes including:
My Perfect Fried Rice
Spicy Sichuan Chicken
Poppa Wan''s Amazing Pork Ribs
Leftover Roast Duck Noodles
Sweet and Sour Fish
My Ma-Po Tofu with Chinese Omelette
Above all, Gok Wan will help you replicate your favourite takeaway dishes in your own kitchen!
