Description

Book Synopsis
Living gluten-free is not a whole lot of fun, but at least April has managed to make it funny. Gluten Is My Bitch is a brutally honest, entertaining look at what living a g-free life entails. Gluten free folks need this truth telling just like pregnant ladies needed The Girlfriend’s Guide to Pregnancy! As an antidote to the tragic news that, no, you will never eat regular donuts again, April provides 60 gluten-free comfort food recipes that will make even the most frustrated gluten-intolerant smile with relief.

Trade Review
“Highly entertaining.” * New Yorker *
“April Peveteaux has somehow managed to turn her celiac disease diagnosis into a memoir, guide, and gluten-free cookbook that inspires as much laughter as cookery.” * Chicago Tribune *
“On paper, she has a witty, side-splitting humor like Tina Fey. In person, she radiates a palpable compassion that fills a room.” * Austin Chronicle *
“A lot of books about this have a morose or scientific bent, so it’s nice to see someone who’s rightfully irritated by the situation and writes about it with some irony. When your food life is boring, you need humor.” * Sarah Ruhl, Tony-nominated playwright *

Gluten Is My Bitch: Rants, Recipes, and

    Product form

    A Paperback / softback by April Peveteaux

    £10.44

    Includes FREE delivery

    RRP £10.99 – you save £0.55 (5%)

    Order before 4pm today for delivery by Mon 7 Sep 2026.

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      Book details

      Publisher Stewart, Tabori & Chang Inc
      Published 3 March 2015
      ISBN-13 9781617691577
      978-1617691577
      ISBN-10 1617691577
      Also in:
      Non Fiction Food & Drink Cookery for specific diets and conditions Health & Wellbeing Coping with / advice about allergies, including food allergies

      Description

      Book Synopsis
      Living gluten-free is not a whole lot of fun, but at least April has managed to make it funny. Gluten Is My Bitch is a brutally honest, entertaining look at what living a g-free life entails. Gluten free folks need this truth telling just like pregnant ladies needed The Girlfriend’s Guide to Pregnancy! As an antidote to the tragic news that, no, you will never eat regular donuts again, April provides 60 gluten-free comfort food recipes that will make even the most frustrated gluten-intolerant smile with relief.

      Trade Review
      “Highly entertaining.” * New Yorker *
      “April Peveteaux has somehow managed to turn her celiac disease diagnosis into a memoir, guide, and gluten-free cookbook that inspires as much laughter as cookery.” * Chicago Tribune *
      “On paper, she has a witty, side-splitting humor like Tina Fey. In person, she radiates a palpable compassion that fills a room.” * Austin Chronicle *
      “A lot of books about this have a morose or scientific bent, so it’s nice to see someone who’s rightfully irritated by the situation and writes about it with some irony. When your food life is boring, you need humor.” * Sarah Ruhl, Tony-nominated playwright *

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