Description

Book Synopsis
The Welsh Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. Complemented with tasteful colour photographs.

Flavours of Wales: Baking Cookbook, The

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    Order before 4pm today for delivery by Mon 29 Jun 2026.

    A Hardback by Gilli Davies, Huw Jones

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      View other formats and editions of Flavours of Wales: Baking Cookbook, The by Gilli Davies

      Publisher: Graffeg Limited
      Publication Date: 06/10/2017
      ISBN13: 9781912050369, 978-1912050369
      ISBN10: 1912050366
      Also in:
      Food & Drink Cookery General cookery and recipes

      Description

      Book Synopsis
      The Welsh Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. Complemented with tasteful colour photographs.

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