Description

Book Synopsis
Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research.

Table of Contents

Contributors ix

Foreword xi

Preface xiii

Acknowledgments xv

Introduction 1
Rodney A. Hill

Chapter 1 Input Factors Affecting Profitability: a Changing Paradigm and a Challenging Time 7
Jason K. Ahola and Rodney A. Hill

Chapter 2 Measuring Individual Feed Intake and Utilization in Growing Cattle 21
D.H. (Denny) Crews, Jr. and Gordon E. Carstens

Chapter 3 Producer Awareness and Perceptions about Feed Efficiency in Beef Cattle 29
J.D. Wulfhorst, Stephanie Kane, Jason K. Ahola, John B. Hall, and Rodney A. Hill

Chapter 4 Feed Efficiency in Different Management Systems: Cow-Calf and in the Feedyard 47
Keela M. Retallick and Dan B. Faulkner

Chapter 5 Lessons from the Australian Experience 61
Robert M. Herd and Paul F. Arthur

Chapter 6 Nutrition and Feed Efficiency of Beef Cattle 75
Monty S. Kerley

Chapter 7 Genetic Improvement of Feed Efficiency 93
Paul F. Arthur and Robert M. Herd

Chapter 8 Feed Efficiency and Animal Robustness 105
Wendy M. Rauw

Chapter 9 Interactions with Other Traits: Reproduction and Fertility 123
John A. Basarab, Carolyn Fitzsimmons, C. Scott Whisnant, and Robert P. Wettemann

Chapter 10 Feed Efficiency Interactions with Other Traits: Growth and Product Quality 145
Rodney A. Hill and Jason K. Ahola

Chapter 11 Estimating Feed Efficiency of Lactating Dairy Cattle Using Residual Feed Intake 159
Erin E. Connor, Jana L. Hutchison, and H. Duane Norman

Chapter 12 Muscle and Adipose Tissue: Potential Roles in Driving Variation in Feed Efficiency 175
Cassie M. Welch, Marcus McGee, Theresa A. Kokta, and Rodney A. Hill

Chapter 13 Epigenetics and Effects on the Neonate That May Impact Feed Efficiency 199
Allison M. Meyer, Joel S. Caton, Bret W. Hess, Stephen P. Ford, and Lawrence P. Reynolds

Chapter 14 Hormonal Regulation of Feed Efficiency 225
Michael E. Davis, Macdonald P. Wick, and Martin G. Maquivar

Chapter 15 Variation in Metabolism: Biological Efficiency of Energy Production and Utilization That Affects Feed Efficiency 251
Walter G. Bottje and Gordon E. Carstens

Chapter 16 Modeling Feed Efficiency 275
Roberto Sainz

Index 287

Feed Efficiency in the Beef Industry

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    A Hardback by Rodney A. Hill

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      View other formats and editions of Feed Efficiency in the Beef Industry by Rodney A. Hill

      Publisher: John Wiley and Sons Ltd
      Publication Date: 10/08/2012
      ISBN13: 9780470959527, 978-0470959527
      ISBN10: 0470959525

      Description

      Book Synopsis
      Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research.

      Table of Contents

      Contributors ix

      Foreword xi

      Preface xiii

      Acknowledgments xv

      Introduction 1
      Rodney A. Hill

      Chapter 1 Input Factors Affecting Profitability: a Changing Paradigm and a Challenging Time 7
      Jason K. Ahola and Rodney A. Hill

      Chapter 2 Measuring Individual Feed Intake and Utilization in Growing Cattle 21
      D.H. (Denny) Crews, Jr. and Gordon E. Carstens

      Chapter 3 Producer Awareness and Perceptions about Feed Efficiency in Beef Cattle 29
      J.D. Wulfhorst, Stephanie Kane, Jason K. Ahola, John B. Hall, and Rodney A. Hill

      Chapter 4 Feed Efficiency in Different Management Systems: Cow-Calf and in the Feedyard 47
      Keela M. Retallick and Dan B. Faulkner

      Chapter 5 Lessons from the Australian Experience 61
      Robert M. Herd and Paul F. Arthur

      Chapter 6 Nutrition and Feed Efficiency of Beef Cattle 75
      Monty S. Kerley

      Chapter 7 Genetic Improvement of Feed Efficiency 93
      Paul F. Arthur and Robert M. Herd

      Chapter 8 Feed Efficiency and Animal Robustness 105
      Wendy M. Rauw

      Chapter 9 Interactions with Other Traits: Reproduction and Fertility 123
      John A. Basarab, Carolyn Fitzsimmons, C. Scott Whisnant, and Robert P. Wettemann

      Chapter 10 Feed Efficiency Interactions with Other Traits: Growth and Product Quality 145
      Rodney A. Hill and Jason K. Ahola

      Chapter 11 Estimating Feed Efficiency of Lactating Dairy Cattle Using Residual Feed Intake 159
      Erin E. Connor, Jana L. Hutchison, and H. Duane Norman

      Chapter 12 Muscle and Adipose Tissue: Potential Roles in Driving Variation in Feed Efficiency 175
      Cassie M. Welch, Marcus McGee, Theresa A. Kokta, and Rodney A. Hill

      Chapter 13 Epigenetics and Effects on the Neonate That May Impact Feed Efficiency 199
      Allison M. Meyer, Joel S. Caton, Bret W. Hess, Stephen P. Ford, and Lawrence P. Reynolds

      Chapter 14 Hormonal Regulation of Feed Efficiency 225
      Michael E. Davis, Macdonald P. Wick, and Martin G. Maquivar

      Chapter 15 Variation in Metabolism: Biological Efficiency of Energy Production and Utilization That Affects Feed Efficiency 251
      Walter G. Bottje and Gordon E. Carstens

      Chapter 16 Modeling Feed Efficiency 275
      Roberto Sainz

      Index 287

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