Description

Book Synopsis
Offers recipes that inspire cooks to utilise organic and locally-grown produce. Whether you're an environmentally conscious eater or simply someone who loves great food, this cookbook bridges the gap from bud-sprout to supermarket, giving you an understanding of our modern day food chain.

Farm to Fork

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    £16.99

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    Order before 4pm tomorrow for delivery by Wed 1 Jul 2026.

    A Paperback / softback by Emeril Lagasse

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      Publisher: HarperCollins Publishers Inc
      Publication Date: 15/06/2010
      ISBN13: 9780061742958, 978-0061742958
      ISBN10: 0061742953

      Description

      Book Synopsis
      Offers recipes that inspire cooks to utilise organic and locally-grown produce. Whether you're an environmentally conscious eater or simply someone who loves great food, this cookbook bridges the gap from bud-sprout to supermarket, giving you an understanding of our modern day food chain.

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