Description

Book Synopsis
Making the classic French pastry at home is much easier with the help one of Europe's top pastry chefs and hundreds of step-by-step instructions and colour photographs.

Eclairs

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    A Paperback / softback by Christophe Adam

    £17.95

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    RRP £19.95 – you save £2.00 (10%)

    Order before 4pm tomorrow for delivery by Fri 18 Sep 2026.

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      Book details

      Published 1 May 2017
      ISBN-13 9780778805670
      978-0778805670
      ISBN-10 0778805670
      Also in:
      Food & Drink Baking

      Description

      Book Synopsis
      Making the classic French pastry at home is much easier with the help one of Europe's top pastry chefs and hundreds of step-by-step instructions and colour photographs.

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