Description
Book SynopsisDo you love food but hate “diets”? Do you want to be healthy and fit but find yourself too busy or simply at a loss about what to make for dinner? Then this book is for you.
Trade Review"The deputy editors at the EatingWell Media Group, publishers of the 2008 James Beard Award-winning
The EatingWell Diet, are back to help dieters prepare healthy dinners with yummy recipes designed to fill up the tummy while keeping the calories low." -- Library Journal
"I’ve been cooking East-West food my entire life, and one of the things I love about it is that the ingredients and techniques used most often are all inherently healthy. You can feel good about eating it and it tastes good too. The recipes in
500-Calorie Dinners deliver that same great promise—healthy food that’s actually tasty. And simple too—one of my favorite things!" -- Ming Tsai, chef/owner of Blue Ginger
"
EatingWell has done it again! This book is packed with mouthwatering, inspiring and accessible recipes that make you want to get cooking right away. They do the calorie counting for you so you can relax and enjoy every bite." -- Ellie Krieger, RD, author of So Easy: Luscious, Healthy Recipes for Every Meal of the Week
"I always say, ‘Life is hard…food should be easy.’
EatingWell 500-Calorie Dinners makes deciding what to have for dinner easy and delicious! With nearly 100 dinner menus that are satisfying and nutritionally balanced, this book is a great tool for anyone who’s trying to get—or stay—slim." -- Joy Bauer, MS, RD, CDN, bestselling author of Your Inner Skinny
