Description

Book Synopsis
A New York Times food columnist changes the way you look at dinner with 245 brand new, delicious recipes that are easy and quick enough to prepare on weeknights, including Jalapeno-Honey Steak, Maple Roasted Tofu and Blood Orange Chicken.

Dinner

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    £27.00

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    RRP £30.00 – you save £3.00 (10%)

    Order before 4pm tomorrow for delivery by Mon 29 Jun 2026.

    A Hardback by Melissa Clark, Eric Wolfinger

    1 in stock

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      Publisher: Clarkson Potter/Ten Speed
      Publication Date: 3/7/2017 12:00:00 AM
      ISBN13: 9780553448238, 978-0553448238
      ISBN10: 0553448234
      Also in:
      Food & Drink General cookery and recipes

      Description

      Book Synopsis
      A New York Times food columnist changes the way you look at dinner with 245 brand new, delicious recipes that are easy and quick enough to prepare on weeknights, including Jalapeno-Honey Steak, Maple Roasted Tofu and Blood Orange Chicken.

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