Description

Book Synopsis
Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foods—including fruits, veggies, and more!

Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time!

Trade Review
“Comprehensive.”

—Cleveland.com

Canning and Preserving: The Beginner's Guide to

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    £999.99

    Includes FREE delivery

    A Paperback / softback by Adams Media

    Out of stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Canning and Preserving: The Beginner's Guide to by Adams Media

      Publisher: Adams Media Corporation
      Publication Date: Publication Date: 12/11/2020
      ISBN13: 9781507214619, 978-1507214619
      ISBN10: 1507214618

      Description

      Book Synopsis
      Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foods—including fruits, veggies, and more!

      Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time!

      Trade Review
      “Comprehensive.”

      —Cleveland.com

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