Bread
£16.90
Includes FREE deliveryUsually despatched within 4 days
Hardback by Daniel Stevens
Short Description:
First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic... Read more
Publisher: Bloomsbury Publishing PLCPublication Date: 16/02/2009
ISBN13: 9780747595335, 978-0747595335
ISBN10: 074759533X
Number of Pages: 224