Description

Book Synopsis


Table of Contents

Introduction 1

About This Book 1

Foolish Assumptions 2

Icons Used in This Book 3

Beyond the Book 3

Where to Go from Here 4

Part 1: Setting the Stage: Basic Biochemistry Concepts 5

Chapter 1: Biochemistry: What You Need to Know and Why 7

Why Biochemistry? 7

What Is Biochemistry and Where Does It Take Place? 8

Types of Living Cells 8

Prokaryotes 9

Eukaryotes 9

Animal Cells and How They Work 10

A Brief Look at Plant Cells 12

Chapter 2: Seems So Basic: Water Chemistry and pH 15

The Fundamentals of H2O 16

Let’s get wet! The physical properties of water 16

Water’s most important biochemical role: The solvent 18

Hydrogen Ion Concentration: Acids and Bases 20

Achieving equilibrium 20

Understanding the pH scale 21

Calculating pOH 23

Applying the Brønsted-Lowry theory 23

Buffers and pH Control 27

Identifying common physiological buffers 27

Calculating a buffer’s pH 28

Chapter 3: Fun with Carbon: Organic Chemistry 31

The Role of Carbon in the Study of Life 31

It’s All in the Numbers: Carbon Bonds 33

When Forces Attract: Bond Strengths 33

Everybody has ‘em: Intermolecular forces 34

Water-related interactions: Both the lovers and the haters 35

How bond strengths affect physical properties of substances 35

Getting a Reaction out of a Molecule: Functional Groups 37

Hydrocarbons 37

Functional groups with oxygen and sulfur 37

Functional groups containing nitrogen 38

Functional groups containing phosphorus 39

Reactions of functional groups 40

pH and functional groups 43

Same Content, Different Structure: Isomerism 44

Cis-trans isomers 44

Chiral carbons 44

Part 2: The Meat of Biochemistry: Proteins 47

Chapter 4: Amino Acids: The Building Blocks of Protein 49

General Properties of Amino Acids 50

Amino acids are positive and negative: The zwitterion formation 50

Protonated? pH and the isoelectric point 51

Asymmetry: Chiral amino acids 52

The Magic 20 Amino Acids 53

Nonpolar (hydrophobic) and uncharged amino acids 53

Polar (hydrophilic) and uncharged amino acids 55

Acidic amino acids 57

Basic amino acids 57

Lest We Forget: Rarer Amino Acids 58

Rudiments of Amino Acid Interactions 59

Intermolecular forces: How an amino acid interacts with other molecules 59

Altering interactions by changing the pH 61

Combining Amino Acids: How It Works 62

The peptide bond and the dipeptide 63

Tripeptide: Adding an amino acid to a dipeptide 64

Chapter 5: Protein Structure and Function 65

Proteins: Not Just for Dinner 65

Primary Structure: The Structure Level All Proteins Have 67

Building a protein: Outlining the process 67

Organizing the amino acids 68

Example: The primary structure of insulin 69

Secondary Structure: A Structure Level Most Proteins Have 69

The -helix 70

The -pleated sheet 71

-turns and the -loops 73

Tertiary Structure: A Structure Level Many Proteins Have 74

Quaternary Structure: A Structure Level Some Proteins Have 75

Dissecting a Protein for Study 75

Separating proteins within a cell and purifying them 75

Digging into the details: Uncovering a protein’s amino acid sequence 78

Chapter 6: Enzyme Kinetics: Getting There Faster 83

Enzyme Classification: The Best Catalyst for the Job 84

Up one, down one: Oxidoreductases 85

You don’t belong here: Transferases 86

Water does it again: Hydrolases 86

Taking it apart: Lyases 87

Shuffling the deck: Isomerases 87

Putting it together: Ligases 87

Enzymes as Catalysts: When Fast Is Not Fast Enough 88

All about Kinetics 90

Enzyme assays: Fixed time and kinetics 91

Rate determination: How fast is fast? 92

Measuring Enzyme Behavior: The Michaelis-Menten Equation 94

Ideal applications 97

Realistic applications 98

Here we go again: Lineweaver-Burk plots 98

Graphing kinetics data 100

Enzyme Inhibition: Slowing It Down 102

Competitive inhibition 102

Noncompetitive inhibition 103

Graphing inhibition 103

Enzyme Regulation 104

Part 3: Carbohydrates, Lipids, Nucleic Acids, and More, Oh My! 107

Chapter 7: What We Crave: Carbohydrates 109

Properties of Carbohydrates 110

They contain one or more chiral carbons 110

They have multiple chiral centers 111

A Sweet Topic: Monosaccharides 113

The most stable monosaccharide structures:

Pyranose and furanose forms 113

Chemical properties of monosaccharides 115

Derivatives of monosaccharides 117

The most common monosaccharides 119

The beginning of life: Ribose and deoxyribose 120

Sugars Joining Hands: Oligosaccharides 120

Keeping it simple: Disaccharides 121

Starch and cellulose: Polysaccharides 124

The Aldose Family of Sugars 126

Chapter 8: Lipids and Membranes 129

Lovely Lipids: An Overview 129

Behavior of lipids 130

Fatty acids in lipids 131

A Fatty Subject: Triglycerides 132

Properties and structures of fats 132

Cleaning up: Breaking down a triglyceride 134

No Simpletons Here: Complex Lipids 134

Phosphoglycerides 135

Sphingolipids 137

Sphingophospholipids 137

Membranes: The Bipolar and the Bilayer 138

Crossing the wall: Membrane transport 139

Steroids: Pumping up 142

Prostaglandins, Thromboxanes, and Leukotrienes: Mopping Up 143

Chapter 9: Nucleic Acids and the Code of Life 145

Nucleotides: The Guts of DNA and RNA 146

Reservoir of genetic info: Nitrogen bases 146

The sweet side of life: The sugars 146

The sour side of life: Phosphoric acid 148

Tracing the Process: From Nucleoside to Nucleotide to Nucleic Acid 148

First reaction: Nitrogen base + 5-carbon sugar = nucleoside 148

Second reaction: Phosphoric acid + nucleoside = nucleotide 149

Third reaction: Nucleotide becomes nucleic acid 150

A Primer on Nucleic Acids 151

DNA and RNA in the grand scheme of life 152

Nucleic acid structure 152

Chapter 10: Vitamins: Both Simple and Complex 155

More than One-a-Day: Basics of Vitamins 156

To B or Not to B: B Complex Vitamins 156

Vitamin B1 (thiamine) 157

Vitamin B2 (riboflavin) 158

Vitamin B3 (niacin) 159

Vitamin B6 (pyridoxine) 160

Biotin 160

Folic acid 162

Pantothenic acid 163

The wonders of vitamin B12 163

Vitamin A 164

Vitamin C 166

Vitamin D 166

Vitamin E 169

Vitamin K 169

Chapter 11: Hormones: The Body’s Messengers 171

Structures of Some Key Hormones 172

Proteins 172

Steroids 173

Amines 174

Now and Later: Prohormones 176

Proinsulin 176

Angiotensinogen 177

Fight or Flight: Hormone Function 177

Opening the letter: Hormonal action 178

Models of hormonal action 179

Part 4: Bioenergetics and Pathways 183

Chapter 12: Life and Energy 185

ATP: The Energy Pony Express 185

ATP and free energy 186

ATP as an energy transporter 187

It’s Relative: Molecules Related to ATP 190

The nucleoside triphosphate family 191

As easy as 1, 2, 3: AMP, ADP, and ATP 193

Where It All Comes From 193

Chapter 13: ATP: The Body’s Monetary System 197

Metabolism I: Glycolysis 198

Glycolysis: Phase I 198

Glycolysis: Phase II 201

Releasing the power: Energy efficiency 202

Going in reverse: Gluconeogenesis 202

Alcoholic fermentation: We’ll drink to that 202

Metabolism II: Citric Acid (Krebs) Cycle 204

Let’s get started: Synthesis of acetyl-CoA 208

Three’s a crowd: Tricarboxylic acids 208

Oxidative decarboxylation 209

Production of succinate and GTP 210

Oxaloacetate regeneration 210

Amino acids as energy sources 211

Electron Transport and Oxidative Phosphorylation 212

The electron transport system 213

Oxidative phosphorylation 218

Proposed mechanisms 221

ATP production 221

Involving the fats: β-oxidation cycle 222

Not so heavenly bodies: Ketone bodies 224

Investing in the Future: Biosynthesis 226

Fatty acids 226

Membrane lipids 229

Amino acids 231

Chapter 14: Smelly Biochemistry: Nitrogen in Biological Systems 237

Ring in the Nitrogen: Purine 237

Biosynthesis of purine 238

How much will it cost? 246

Pyrimidine Synthesis 247

First step: Carbamoyl phosphate 247

Next step: Orotate 247

Last step: Cytidine 250

Back to the Beginning: Catabolism 250

Nucleotide catabolism 251

Amino acid catabolism 251

Heme catabolism 252

Process of Elimination: The Urea Cycle 253

Amino Acids Once Again 256

Metabolic Disorders 257

Gout 257

Lesch-Nyhan syndrome 257

Albinism 258

Alkaptonuria 258

Phenylketonuria 258

Part 5: Genetics: Why We Are What We Are 259

Chapter 15: Photocopying DNA 261

Let’s Do It Again: Replication 262

DNA polymerases 265

The current model of DNA replication 265

Mechanisms of DNA repair 268

Mutation: The good, the bad, and the ugly 270

Restriction enzymes 272

Mendel Rolling Over: Recombinant DNA 272

Patterns: Determining DNA Sequences 273

Getting charged up about gel electrophoresis 274

Determining the base sequence 275

The butler did it: Forensic applications 277

Genetic Diseases and Other DNA Testing Applications 279

Sickle cell anemia 280

Hemochromatosis 280

Cystic fibrosis 280

Hemophilia 281

Tay-Sachs disease 282

Chapter 16: Transcribe This! RNA Transcription 283

Types of RNA 284

RNA Polymerase Requirements 285

Making RNA: The Basics 286

Promoting transcription of RNA 286

Prokaryotic cells 287

Eukaryotic cells 291

Not a Secret Any Longer: The Genetic Code 294

Codons 294

Alpha and omega 296

Models of Gene Regulation 297

The Jacob-Monod (operon) model 298

Regulation of eukaryotic genes 300

Chapter 17: Translation: Protein Synthesis 305

Hopefully Not Lost in Translation 305

Who needs translation, anyway? 305

Home, home in the ribosome 306

The Translation Team 307

The team captain: rRNA 307

Here’s the snap: mRNA 307

Carrying the ball: tRNA 308

Charging up the middle: Amino acid activation 310

Hooking Up: Protein Synthesis 312

Activation 313

Initiation 313

Elongation 314

Termination 315

The wobble hypothesis 315

Variation in Eukaryotic Cells 316

Ribosomes 316

Initiator-tRNA 318

Initiation 319

Elongation and termination 319

Part 6: The Part of Tens 321

Chapter 18: Ten Great Applications of Biochemistry 323

Ames Test 323

Pregnancy Testing 324

HIV Testing 324

Breast Cancer Testing 324

Prenatal Genetic Testing 324

PKU Screening 325

Genetically Modified Foods 325

Genetic Engineering 325

Cloning 326

Gene-Replacement Therapy 326

Chapter 19: Ten Biochemistry Careers 327

Research Assistant 327

Nanotechnologist 328

Quality Control Analyst 328

Clinical Research Associate 328

Technical Writer 329

Biochemical Development Engineer 329

Forensic Scientist 329

Patent Attorney 330

Pharmaceutical Sales Representative 330

Biostatistician 330

Index 331

Biochemistry For Dummies

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    A Paperback / softback by John T. Moore, Richard H. Langley

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      View other formats and editions of Biochemistry For Dummies by John T. Moore

      Publisher: John Wiley & Sons Inc
      Publication Date: 17/02/2022
      ISBN13: 9781119860952, 978-1119860952
      ISBN10: 1119860954

      Description

      Book Synopsis


      Table of Contents

      Introduction 1

      About This Book 1

      Foolish Assumptions 2

      Icons Used in This Book 3

      Beyond the Book 3

      Where to Go from Here 4

      Part 1: Setting the Stage: Basic Biochemistry Concepts 5

      Chapter 1: Biochemistry: What You Need to Know and Why 7

      Why Biochemistry? 7

      What Is Biochemistry and Where Does It Take Place? 8

      Types of Living Cells 8

      Prokaryotes 9

      Eukaryotes 9

      Animal Cells and How They Work 10

      A Brief Look at Plant Cells 12

      Chapter 2: Seems So Basic: Water Chemistry and pH 15

      The Fundamentals of H2O 16

      Let’s get wet! The physical properties of water 16

      Water’s most important biochemical role: The solvent 18

      Hydrogen Ion Concentration: Acids and Bases 20

      Achieving equilibrium 20

      Understanding the pH scale 21

      Calculating pOH 23

      Applying the Brønsted-Lowry theory 23

      Buffers and pH Control 27

      Identifying common physiological buffers 27

      Calculating a buffer’s pH 28

      Chapter 3: Fun with Carbon: Organic Chemistry 31

      The Role of Carbon in the Study of Life 31

      It’s All in the Numbers: Carbon Bonds 33

      When Forces Attract: Bond Strengths 33

      Everybody has ‘em: Intermolecular forces 34

      Water-related interactions: Both the lovers and the haters 35

      How bond strengths affect physical properties of substances 35

      Getting a Reaction out of a Molecule: Functional Groups 37

      Hydrocarbons 37

      Functional groups with oxygen and sulfur 37

      Functional groups containing nitrogen 38

      Functional groups containing phosphorus 39

      Reactions of functional groups 40

      pH and functional groups 43

      Same Content, Different Structure: Isomerism 44

      Cis-trans isomers 44

      Chiral carbons 44

      Part 2: The Meat of Biochemistry: Proteins 47

      Chapter 4: Amino Acids: The Building Blocks of Protein 49

      General Properties of Amino Acids 50

      Amino acids are positive and negative: The zwitterion formation 50

      Protonated? pH and the isoelectric point 51

      Asymmetry: Chiral amino acids 52

      The Magic 20 Amino Acids 53

      Nonpolar (hydrophobic) and uncharged amino acids 53

      Polar (hydrophilic) and uncharged amino acids 55

      Acidic amino acids 57

      Basic amino acids 57

      Lest We Forget: Rarer Amino Acids 58

      Rudiments of Amino Acid Interactions 59

      Intermolecular forces: How an amino acid interacts with other molecules 59

      Altering interactions by changing the pH 61

      Combining Amino Acids: How It Works 62

      The peptide bond and the dipeptide 63

      Tripeptide: Adding an amino acid to a dipeptide 64

      Chapter 5: Protein Structure and Function 65

      Proteins: Not Just for Dinner 65

      Primary Structure: The Structure Level All Proteins Have 67

      Building a protein: Outlining the process 67

      Organizing the amino acids 68

      Example: The primary structure of insulin 69

      Secondary Structure: A Structure Level Most Proteins Have 69

      The -helix 70

      The -pleated sheet 71

      -turns and the -loops 73

      Tertiary Structure: A Structure Level Many Proteins Have 74

      Quaternary Structure: A Structure Level Some Proteins Have 75

      Dissecting a Protein for Study 75

      Separating proteins within a cell and purifying them 75

      Digging into the details: Uncovering a protein’s amino acid sequence 78

      Chapter 6: Enzyme Kinetics: Getting There Faster 83

      Enzyme Classification: The Best Catalyst for the Job 84

      Up one, down one: Oxidoreductases 85

      You don’t belong here: Transferases 86

      Water does it again: Hydrolases 86

      Taking it apart: Lyases 87

      Shuffling the deck: Isomerases 87

      Putting it together: Ligases 87

      Enzymes as Catalysts: When Fast Is Not Fast Enough 88

      All about Kinetics 90

      Enzyme assays: Fixed time and kinetics 91

      Rate determination: How fast is fast? 92

      Measuring Enzyme Behavior: The Michaelis-Menten Equation 94

      Ideal applications 97

      Realistic applications 98

      Here we go again: Lineweaver-Burk plots 98

      Graphing kinetics data 100

      Enzyme Inhibition: Slowing It Down 102

      Competitive inhibition 102

      Noncompetitive inhibition 103

      Graphing inhibition 103

      Enzyme Regulation 104

      Part 3: Carbohydrates, Lipids, Nucleic Acids, and More, Oh My! 107

      Chapter 7: What We Crave: Carbohydrates 109

      Properties of Carbohydrates 110

      They contain one or more chiral carbons 110

      They have multiple chiral centers 111

      A Sweet Topic: Monosaccharides 113

      The most stable monosaccharide structures:

      Pyranose and furanose forms 113

      Chemical properties of monosaccharides 115

      Derivatives of monosaccharides 117

      The most common monosaccharides 119

      The beginning of life: Ribose and deoxyribose 120

      Sugars Joining Hands: Oligosaccharides 120

      Keeping it simple: Disaccharides 121

      Starch and cellulose: Polysaccharides 124

      The Aldose Family of Sugars 126

      Chapter 8: Lipids and Membranes 129

      Lovely Lipids: An Overview 129

      Behavior of lipids 130

      Fatty acids in lipids 131

      A Fatty Subject: Triglycerides 132

      Properties and structures of fats 132

      Cleaning up: Breaking down a triglyceride 134

      No Simpletons Here: Complex Lipids 134

      Phosphoglycerides 135

      Sphingolipids 137

      Sphingophospholipids 137

      Membranes: The Bipolar and the Bilayer 138

      Crossing the wall: Membrane transport 139

      Steroids: Pumping up 142

      Prostaglandins, Thromboxanes, and Leukotrienes: Mopping Up 143

      Chapter 9: Nucleic Acids and the Code of Life 145

      Nucleotides: The Guts of DNA and RNA 146

      Reservoir of genetic info: Nitrogen bases 146

      The sweet side of life: The sugars 146

      The sour side of life: Phosphoric acid 148

      Tracing the Process: From Nucleoside to Nucleotide to Nucleic Acid 148

      First reaction: Nitrogen base + 5-carbon sugar = nucleoside 148

      Second reaction: Phosphoric acid + nucleoside = nucleotide 149

      Third reaction: Nucleotide becomes nucleic acid 150

      A Primer on Nucleic Acids 151

      DNA and RNA in the grand scheme of life 152

      Nucleic acid structure 152

      Chapter 10: Vitamins: Both Simple and Complex 155

      More than One-a-Day: Basics of Vitamins 156

      To B or Not to B: B Complex Vitamins 156

      Vitamin B1 (thiamine) 157

      Vitamin B2 (riboflavin) 158

      Vitamin B3 (niacin) 159

      Vitamin B6 (pyridoxine) 160

      Biotin 160

      Folic acid 162

      Pantothenic acid 163

      The wonders of vitamin B12 163

      Vitamin A 164

      Vitamin C 166

      Vitamin D 166

      Vitamin E 169

      Vitamin K 169

      Chapter 11: Hormones: The Body’s Messengers 171

      Structures of Some Key Hormones 172

      Proteins 172

      Steroids 173

      Amines 174

      Now and Later: Prohormones 176

      Proinsulin 176

      Angiotensinogen 177

      Fight or Flight: Hormone Function 177

      Opening the letter: Hormonal action 178

      Models of hormonal action 179

      Part 4: Bioenergetics and Pathways 183

      Chapter 12: Life and Energy 185

      ATP: The Energy Pony Express 185

      ATP and free energy 186

      ATP as an energy transporter 187

      It’s Relative: Molecules Related to ATP 190

      The nucleoside triphosphate family 191

      As easy as 1, 2, 3: AMP, ADP, and ATP 193

      Where It All Comes From 193

      Chapter 13: ATP: The Body’s Monetary System 197

      Metabolism I: Glycolysis 198

      Glycolysis: Phase I 198

      Glycolysis: Phase II 201

      Releasing the power: Energy efficiency 202

      Going in reverse: Gluconeogenesis 202

      Alcoholic fermentation: We’ll drink to that 202

      Metabolism II: Citric Acid (Krebs) Cycle 204

      Let’s get started: Synthesis of acetyl-CoA 208

      Three’s a crowd: Tricarboxylic acids 208

      Oxidative decarboxylation 209

      Production of succinate and GTP 210

      Oxaloacetate regeneration 210

      Amino acids as energy sources 211

      Electron Transport and Oxidative Phosphorylation 212

      The electron transport system 213

      Oxidative phosphorylation 218

      Proposed mechanisms 221

      ATP production 221

      Involving the fats: β-oxidation cycle 222

      Not so heavenly bodies: Ketone bodies 224

      Investing in the Future: Biosynthesis 226

      Fatty acids 226

      Membrane lipids 229

      Amino acids 231

      Chapter 14: Smelly Biochemistry: Nitrogen in Biological Systems 237

      Ring in the Nitrogen: Purine 237

      Biosynthesis of purine 238

      How much will it cost? 246

      Pyrimidine Synthesis 247

      First step: Carbamoyl phosphate 247

      Next step: Orotate 247

      Last step: Cytidine 250

      Back to the Beginning: Catabolism 250

      Nucleotide catabolism 251

      Amino acid catabolism 251

      Heme catabolism 252

      Process of Elimination: The Urea Cycle 253

      Amino Acids Once Again 256

      Metabolic Disorders 257

      Gout 257

      Lesch-Nyhan syndrome 257

      Albinism 258

      Alkaptonuria 258

      Phenylketonuria 258

      Part 5: Genetics: Why We Are What We Are 259

      Chapter 15: Photocopying DNA 261

      Let’s Do It Again: Replication 262

      DNA polymerases 265

      The current model of DNA replication 265

      Mechanisms of DNA repair 268

      Mutation: The good, the bad, and the ugly 270

      Restriction enzymes 272

      Mendel Rolling Over: Recombinant DNA 272

      Patterns: Determining DNA Sequences 273

      Getting charged up about gel electrophoresis 274

      Determining the base sequence 275

      The butler did it: Forensic applications 277

      Genetic Diseases and Other DNA Testing Applications 279

      Sickle cell anemia 280

      Hemochromatosis 280

      Cystic fibrosis 280

      Hemophilia 281

      Tay-Sachs disease 282

      Chapter 16: Transcribe This! RNA Transcription 283

      Types of RNA 284

      RNA Polymerase Requirements 285

      Making RNA: The Basics 286

      Promoting transcription of RNA 286

      Prokaryotic cells 287

      Eukaryotic cells 291

      Not a Secret Any Longer: The Genetic Code 294

      Codons 294

      Alpha and omega 296

      Models of Gene Regulation 297

      The Jacob-Monod (operon) model 298

      Regulation of eukaryotic genes 300

      Chapter 17: Translation: Protein Synthesis 305

      Hopefully Not Lost in Translation 305

      Who needs translation, anyway? 305

      Home, home in the ribosome 306

      The Translation Team 307

      The team captain: rRNA 307

      Here’s the snap: mRNA 307

      Carrying the ball: tRNA 308

      Charging up the middle: Amino acid activation 310

      Hooking Up: Protein Synthesis 312

      Activation 313

      Initiation 313

      Elongation 314

      Termination 315

      The wobble hypothesis 315

      Variation in Eukaryotic Cells 316

      Ribosomes 316

      Initiator-tRNA 318

      Initiation 319

      Elongation and termination 319

      Part 6: The Part of Tens 321

      Chapter 18: Ten Great Applications of Biochemistry 323

      Ames Test 323

      Pregnancy Testing 324

      HIV Testing 324

      Breast Cancer Testing 324

      Prenatal Genetic Testing 324

      PKU Screening 325

      Genetically Modified Foods 325

      Genetic Engineering 325

      Cloning 326

      Gene-Replacement Therapy 326

      Chapter 19: Ten Biochemistry Careers 327

      Research Assistant 327

      Nanotechnologist 328

      Quality Control Analyst 328

      Clinical Research Associate 328

      Technical Writer 329

      Biochemical Development Engineer 329

      Forensic Scientist 329

      Patent Attorney 330

      Pharmaceutical Sales Representative 330

      Biostatistician 330

      Index 331

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