Description

The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management and flexible marketing. Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase. Explains scientific basis of beef production. Describes proven management techniques for efficient production.

Beef Cattle

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£237.95

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Paperback / softback by A. L. Neumann , Keith S. Lusby

3 in stock

Short Description:

The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management... Read more

    Publisher: John Wiley & Sons Inc
    Publication Date: 12/11/1986
    ISBN13: 9780471825357, 978-0471825357
    ISBN10: 0471825352

    Number of Pages: 336

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management and flexible marketing. Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase. Explains scientific basis of beef production. Describes proven management techniques for efficient production.

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