Description

Kate McDermott has taught thousands of people how to make pies at her Pie Camps. Here she gives detailed instructions for making, rolling and baking crusts, and she does not neglect a detail when describing her ingredients, methods and tricks for making the filling and finishing off the pie. McDermott’s rules extend beyond pie baking: keep everything chilled, respect the boundaries and remember to vent. This is a book to keep close at hand.

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

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£27.99

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Hardback by Kate McDermott , Andrew Scrivani

2 in stock

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Kate McDermott has taught thousands of people how to make pies at her Pie Camps. Here she gives detailed instructions... Read more

    Publisher: WW Norton & Co
    Publication Date: 04/10/2016
    ISBN13: 9781581573275, 978-1581573275
    ISBN10: 1581573278

    Number of Pages: 352

    Non Fiction , Food & Drink

    Description

    Kate McDermott has taught thousands of people how to make pies at her Pie Camps. Here she gives detailed instructions for making, rolling and baking crusts, and she does not neglect a detail when describing her ingredients, methods and tricks for making the filling and finishing off the pie. McDermott’s rules extend beyond pie baking: keep everything chilled, respect the boundaries and remember to vent. This is a book to keep close at hand.

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