Description

Book Synopsis
This volume includes some of the latest research in the fields of medicine and biology. Chapter One discusses various technologies for the repair of skin tissue. Chapter Two reviews the pathophysiology, symptoms and treatment of diseases. Chapter Three illustrates how an understanding of colloidal behaviour of proteins can enhance product development of biologics such as antibodies and antibody drug conjugates. Chapter Four deals with the characteristics and clinical significance of TP53 abberations in chronic lymphocytic leukaemia. Chapter Five examines the effect of dietary histidine supplementation on growth, muscle cellularity and critical swimming of meagre Argyrosomus regius larvae, whereas Chapter Six deals with the combined effect of water temperature and dietary protein on this organism. Chapter Seven sheds light on the possible major and minor factors leading to exacerbation and induction of the different forms of urticaria.

Advances in Medicine and Biology: Volume 190

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    A Hardback by Leon V. Berhardt

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      View other formats and editions of Advances in Medicine and Biology: Volume 190 by Leon V. Berhardt

      Publisher: Nova Science Publishers Inc
      Publication Date: 31/12/2021
      ISBN13: 9781685074029, 978-1685074029
      ISBN10: 1685074022
      Also in:
      Medicine / Healthcare: general issues / topics Science & Nature Biology, life sciences Leon V Berhardt Books by Leon V Berhardt

      Description

      Book Synopsis
      This volume includes some of the latest research in the fields of medicine and biology. Chapter One discusses various technologies for the repair of skin tissue. Chapter Two reviews the pathophysiology, symptoms and treatment of diseases. Chapter Three illustrates how an understanding of colloidal behaviour of proteins can enhance product development of biologics such as antibodies and antibody drug conjugates. Chapter Four deals with the characteristics and clinical significance of TP53 abberations in chronic lymphocytic leukaemia. Chapter Five examines the effect of dietary histidine supplementation on growth, muscle cellularity and critical swimming of meagre Argyrosomus regius larvae, whereas Chapter Six deals with the combined effect of water temperature and dietary protein on this organism. Chapter Seven sheds light on the possible major and minor factors leading to exacerbation and induction of the different forms of urticaria.

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