Description

Book Synopsis
One of Canada’s favourite culinary personalities returns with the companion volume to  the award-winning Lucy’s Kitchen — an inspirational collection of recipes for every month of the year.

The resurgence of farmers’ markets, along with economic, environmental and health concerns have more and more people cooking for themselves. Now with Lucy’s help you can eat better at home than in any restaurant. Try a family-friendly Victoria Day celebration with Firecracker Chicken Salad and S’mores Squares, entertain foodie friends with a Caribbean Paella and Chocolate Baby Cakes or try a new take on Indian cuisine. From hearty winter braises, through spring salads, summer grills and luscious fall feasts, this book shares the pleasures of the table with family and friends.

A Year in Lucys Kitchen Seasonal Recipes and

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    A Paperback / softback by Lucy Waverman

    10 in stock

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      Publisher: Random House Canada
      Publication Date: 13/10/2009
      ISBN13: 9780679314585, 978-0679314585
      ISBN10: 067931458X
      Also in:
      General cookery and recipes

      Description

      Book Synopsis
      One of Canada’s favourite culinary personalities returns with the companion volume to  the award-winning Lucy’s Kitchen — an inspirational collection of recipes for every month of the year.

      The resurgence of farmers’ markets, along with economic, environmental and health concerns have more and more people cooking for themselves. Now with Lucy’s help you can eat better at home than in any restaurant. Try a family-friendly Victoria Day celebration with Firecracker Chicken Salad and S’mores Squares, entertain foodie friends with a Caribbean Paella and Chocolate Baby Cakes or try a new take on Indian cuisine. From hearty winter braises, through spring salads, summer grills and luscious fall feasts, this book shares the pleasures of the table with family and friends.

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