Wrapped & Stuffed Foods: Proceedings of the Oxford Symposium on Food and Cookery 2012

Product form

£26.28

Includes FREE delivery
RRP: £30.00 You save £3.72 (12%)
Usually despatched within 5 days
Paperback / softback by Mark McWilliams Short Description:

Quantity

Add to basket

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Publisher: Prospect Books
Publication Date: 30/06/2013
ISBN13: 9781903018996, 978-1903018996
ISBN10: 1903018994

Number of Pages: 368

Non Fiction