Description

Book Synopsis
Part I: Introduction.- Chapter 1. Wine tourism, innovation and sustainable winegrowing in cool climate regions: a longitudinal international comparative analysis Tim Baird, Michael Hall, Pavel Castka and Haywantee Ramkissoon.- Part II: Economic impact of wine tourism.- Chapter 2. Economic structure and geographic scope of Spanish wine routes Luis A. Millan-Tudela, Bartolomé Marco-Lajara, Javier Martínez-Falcó and Eduardo Sánchez-García.- Chapter 3. Developing Sustainable Tourism in Tanzania: Perspective from Wine Stakeholders Galinoma Gahele Lubawa and Evans S. Osabuohien.- Chapter 4. Spain's Wine Tourism: Evaluating the Economic Contributions of Wineries and Museums Javier Martínez-Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García and Luis A. Millán-Tudela.- Part III: Environmental impact of wine tourism.- Chapter 5. Sustainable Wine Tourism: Best Practices Dhruv Kishore Bole.- Chapter 6. Wine Tourism, The Business of Wine and the Impact of the Environment and Sustainability DonnaLee Rosen and Doris Miculan Bradley.- Chapter 7. Discovering Enocotourism in Ribera del Duero Appellation: A New Concept Combining Wine Tourism and Ecotourism for a Unique Experience Rosana Fuentes Fernández, María del Carmen González-Velasco and Marcos González-Fernández.- Part IV: Social-cultural impact of wine tourism.- Chapter 8. Exploring the intersection between Geographical Indications and Sustainable Wine Tourism: the case of le Colline del Prosecco di Conegliano e Valdobbiadene Francesca Checchinato, Cinzia Colapinto, Vladi Finotto, Christine Mauracher and Chiara Rinaldi.- Chapter 9. Wine tourism in the province of Alicante (Spain). Revitalisation of wine heritage as a strategy for tourism diversification and differentiation in mature tourist destinations Rosario Navalón-García.- Part V: Epilogue.- Chapter 10. The impact of wine tourism on the economic, social and environmental outcomes of Spanish wineries: An exploration via structural equation modelling Javier Martínez-Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García and Luis A. Millán-Tudela.

Wine Tourism and Sustainability

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    A Paperback by Javier Martínez-Falcó

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      Publisher: Palgrave Macmillan
      Publication Date: 2/4/2025
      ISBN13: 9783031489396, 978-3031489396
      ISBN10: 303148939X

      Description

      Book Synopsis
      Part I: Introduction.- Chapter 1. Wine tourism, innovation and sustainable winegrowing in cool climate regions: a longitudinal international comparative analysis Tim Baird, Michael Hall, Pavel Castka and Haywantee Ramkissoon.- Part II: Economic impact of wine tourism.- Chapter 2. Economic structure and geographic scope of Spanish wine routes Luis A. Millan-Tudela, Bartolomé Marco-Lajara, Javier Martínez-Falcó and Eduardo Sánchez-García.- Chapter 3. Developing Sustainable Tourism in Tanzania: Perspective from Wine Stakeholders Galinoma Gahele Lubawa and Evans S. Osabuohien.- Chapter 4. Spain's Wine Tourism: Evaluating the Economic Contributions of Wineries and Museums Javier Martínez-Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García and Luis A. Millán-Tudela.- Part III: Environmental impact of wine tourism.- Chapter 5. Sustainable Wine Tourism: Best Practices Dhruv Kishore Bole.- Chapter 6. Wine Tourism, The Business of Wine and the Impact of the Environment and Sustainability DonnaLee Rosen and Doris Miculan Bradley.- Chapter 7. Discovering Enocotourism in Ribera del Duero Appellation: A New Concept Combining Wine Tourism and Ecotourism for a Unique Experience Rosana Fuentes Fernández, María del Carmen González-Velasco and Marcos González-Fernández.- Part IV: Social-cultural impact of wine tourism.- Chapter 8. Exploring the intersection between Geographical Indications and Sustainable Wine Tourism: the case of le Colline del Prosecco di Conegliano e Valdobbiadene Francesca Checchinato, Cinzia Colapinto, Vladi Finotto, Christine Mauracher and Chiara Rinaldi.- Chapter 9. Wine tourism in the province of Alicante (Spain). Revitalisation of wine heritage as a strategy for tourism diversification and differentiation in mature tourist destinations Rosario Navalón-García.- Part V: Epilogue.- Chapter 10. The impact of wine tourism on the economic, social and environmental outcomes of Spanish wineries: An exploration via structural equation modelling Javier Martínez-Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García and Luis A. Millán-Tudela.

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