Description

Book Synopsis
This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purchase from a butcher or game merchant. The recipes feature classic and contemporary dishes, with traditional roast birds, terrines and casseroles alongside modern creations such as squirrel skewers and venison chilli, or sticky wild boar ribs. With dishes suitable for cooks of all levels of experience.

Wild Game Cookbook

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    A Paperback / softback by Andy Parle

    £8.54

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    Order before 4pm today for delivery by Sat 26 Sep 2026.

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      Book details

      Published 16 July 2012
      ISBN-13 9781780191478
      978-1780191478
      ISBN-10 1780191472

      Description

      Book Synopsis
      This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purchase from a butcher or game merchant. The recipes feature classic and contemporary dishes, with traditional roast birds, terrines and casseroles alongside modern creations such as squirrel skewers and venison chilli, or sticky wild boar ribs. With dishes suitable for cooks of all levels of experience.

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