Description

Book Synopsis
130 easy-to-make meals for every night of the week, from the host of FOX’s My Kitchen Rules
 
Celebrity chef Curtis Stone knows life can get busy. But as a dad, he also believes that sitting down to a home-cooked meal with family and friends is one of life’s greatest gifts. In his fifth cookbook, he offers both novice cooks and seasoned chefs mouthwatering recipes that don’t rely on fancy, hard-to-find ingredients and special equipment. And he breaks them down into seven simple categories:
 
• Motivating Mondays: Healthy meals that start the week off right—Fennel-Roasted Chicken and Winter Squash with Endive-Apple Salad; Grilled Shrimp and Rice Noodle Salad
• Time-Saving Tuesdays: Quick and easy recipes for simple meals—Steak and Green Bean Stir-Fry with Ginger and Garlic; Grilled Pork Chops and Vegetable Gratin with Caper-Parsley Vinaigrette
• One-Pot Wednesdays: Flavorful

Whats for Dinner

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    £28.50

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    RRP £30.00 – you save £1.50 (5%)

    Order before 4pm tomorrow for delivery by Wed 29 Jul 2026.

    A Hardback by Curtis Stone

    10 in stock

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      Publisher: Random House USA Inc
      Publication Date: 09/04/2013
      ISBN13: 9780345542526, 978-0345542526
      ISBN10: 0345542525
      Also in:
      Cookery

      Description

      Book Synopsis
      130 easy-to-make meals for every night of the week, from the host of FOX’s My Kitchen Rules
       
      Celebrity chef Curtis Stone knows life can get busy. But as a dad, he also believes that sitting down to a home-cooked meal with family and friends is one of life’s greatest gifts. In his fifth cookbook, he offers both novice cooks and seasoned chefs mouthwatering recipes that don’t rely on fancy, hard-to-find ingredients and special equipment. And he breaks them down into seven simple categories:
       
      • Motivating Mondays: Healthy meals that start the week off right—Fennel-Roasted Chicken and Winter Squash with Endive-Apple Salad; Grilled Shrimp and Rice Noodle Salad
      • Time-Saving Tuesdays: Quick and easy recipes for simple meals—Steak and Green Bean Stir-Fry with Ginger and Garlic; Grilled Pork Chops and Vegetable Gratin with Caper-Parsley Vinaigrette
      • One-Pot Wednesdays: Flavorful

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