What We Eat A Global History of Food

Product form

£19.80

Includes FREE delivery

RRP £22.00 – you save £2.20 (10%)

Order before 4pm today for delivery by Sat 27 Jun 2026.

A Paperback by Pierre Singaravélou

Quantity

Add to basket

 

 

View other formats and editions of What We Eat A Global History of Food by Pierre Singaravélou

Publisher: Columbia University Press
Publication Date: 5/27/2025
ISBN13: 9780231221474, 978-0231221474
ISBN10: 0231221479