Description

Book Synopsis

A look at two of the biggest challenges facing our world today - poverty and food insecurity - and how we are tackling them

Poverty and hunger are inextricably linked and are present in virtually every country in the world today. We have enough food to feed the world''s 8 billion people but good, nutritious food is often unaffordable or inaccessible to the world''s most vulnerable, while too much food is wasted by the world''s higher-income countries. At the same time, climate change and conflict are complicating the global picture. What can we do to help those most in need?

How can we build a better, fairer, more equal, cleaner world? This series seeks to answer this by exploring some of the greatest challenges facing our planet today - from disease to conflict, and from the energy crisis to the plight of refugees. It explains what is already being done to meet and tackle these challenges, and explores what more could and should be done, both individually and

Table of Contents

  • 1: What is poverty?
  • 2: What causes poverty?
  • 3: Rising prices
  • 4: What is food insecurity?
  • 5: Food supplies
  • 6: Tackling food waste
  • 7: Famine
  • 8: Regional variance
  • 9: The rural-urban divide
  • 10: Costs and consequences
  • 11: Caring for crops
  • 12: International cooperation
  • 13: A sustainable future
  • 14: Glossary
  • 15: Further information
  • 16: Index

What Can We Do Poverty and Food

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    Order before 4pm today for delivery by Sat 13 Jun 2026.

    A Hardback by Katie Dicker

    2 in stock

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      Publisher: Hachette Children's Group
      Publication Date: 14/09/2023
      ISBN13: 9781445188010, 978-1445188010
      ISBN10: 1445188015

      Description

      Book Synopsis

      A look at two of the biggest challenges facing our world today - poverty and food insecurity - and how we are tackling them

      Poverty and hunger are inextricably linked and are present in virtually every country in the world today. We have enough food to feed the world''s 8 billion people but good, nutritious food is often unaffordable or inaccessible to the world''s most vulnerable, while too much food is wasted by the world''s higher-income countries. At the same time, climate change and conflict are complicating the global picture. What can we do to help those most in need?

      How can we build a better, fairer, more equal, cleaner world? This series seeks to answer this by exploring some of the greatest challenges facing our planet today - from disease to conflict, and from the energy crisis to the plight of refugees. It explains what is already being done to meet and tackle these challenges, and explores what more could and should be done, both individually and

      Table of Contents

      • 1: What is poverty?
      • 2: What causes poverty?
      • 3: Rising prices
      • 4: What is food insecurity?
      • 5: Food supplies
      • 6: Tackling food waste
      • 7: Famine
      • 8: Regional variance
      • 9: The rural-urban divide
      • 10: Costs and consequences
      • 11: Caring for crops
      • 12: International cooperation
      • 13: A sustainable future
      • 14: Glossary
      • 15: Further information
      • 16: Index

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