Provid
Table of Contents
List of Contributors
Foreword
Acknowledgement
Introduction
SECTION I: IMPORTANCE OF VETERINARY VACCINES
Chapter 1: The role of veterinary vaccines in livestock production, animal health and public health
Chapter 2: Principles of vaccinology and vaccine immune response
Chapter 3: Role of the regional and international organizations in vaccine international standards
Chapter 4: Vaccination strategies, implementation and monitoring
SECTION II: CURRENT AND FUTURE VETERINARY VACCINES
Chapter 5: Viral vaccines
Chapter 6: Bacterial and mycoplasma vaccines
Chapter 7: Protozoal and rickettsial vaccines
Chapter 8: Parasite vaccines
Chapter 9: Fish vaccines
Chapter 10: Novel developments and next generation vaccines
SECTION III: ASPECTS OF VACCINE PRODUCTION, QUALITY CONTROL AND DISTRIBUTION
Chapter 11: The manufacture of veterinary vaccines: Manufacturing facilities
Chapter 12: The manufacture of veterinary vaccines: Quality control of the manufacturing processes
Chapter 13: The manufacture of veterinary vaccines: Control of final product
Chapter 14: The manufacture of veterinary vaccines: External assessment and registration of veterinary vaccines
Chapter 15: Aspects of vaccine accessibility and commercialization
Chapter 16: Vaccine strategic reserves
SECTION IV: VETERINARY VACCINES FOR SELECTED ANIMAL DISEASES
Chapter 17: Foot and mouth disease
Chapter 18: Avian influenza
Chapter 19: Rift Valley Fever
Chapter 20: Bluetongue
Chapter 21: Peste des Petits Ruminants
Chapter 22: Brucellosis
Chapter 23: Contagious Bovine Pleuropneumonia
Chapter 24: Classical Swine Fever
Chapter 25: Newcastle disease virus
Chapter 26: Porcine Reproductive and Respiratory Syndrome
Chapter 27: Anthrax
Chapter 28: Capripox (lumpy skin disease & sheep and goat pox)
Chapter 29: Rabies
