Description

Book Synopsis
Vegetable Seed Processing written by Rakesh C. Mathad, Basavegowda and Patil S B is a landmark publication featuring exhaustive technical information on various aspects of shop floor operations like seed conditioning, upgrading, processing, treatment, packaging, storage, blending and inventory management. Some of these aspects are latest developments happening in vegetable seed industry and written by authors who are having immense experience of working in many national and multinational companies. This book help to prepare people associated with seed processing and offer great reference to academic, researchers and students who are studying courses in Seed Processing and Storage.

Table of Contents
1. Introduction 2. Harvesting and Seed Pre-conditioning at Farmers Level: Two Case Studies of Tomato and Sponge Gourd 3. Processing Line and Equipments in Vegetable Seed Processing 4. Vegetable Seed Processing 5. Seed Processing for Improving Quality and Purity 6. Seed Blending 7. Seed Treatment 8. Seed Drying 9. Seed Storage 10. Seed Inventory Management Systems 11. Guidelines for Quality Vegetable Seed Production 12. Glossary

Vegetable Seed Processing

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    A Hardback by Rakesh C. Mathad, Basave Gowda & S.B.Patil

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      Book details

      Publisher New India Publishing Agency
      Published 15 October 2015
      ISBN-13 9789385516030
      978-9385516030
      ISBN-10 9385516035
      Also in:
      Cookery / food by ingredient: rice, grains, pulses, nuts and seeds

      Description

      Book Synopsis
      Vegetable Seed Processing written by Rakesh C. Mathad, Basavegowda and Patil S B is a landmark publication featuring exhaustive technical information on various aspects of shop floor operations like seed conditioning, upgrading, processing, treatment, packaging, storage, blending and inventory management. Some of these aspects are latest developments happening in vegetable seed industry and written by authors who are having immense experience of working in many national and multinational companies. This book help to prepare people associated with seed processing and offer great reference to academic, researchers and students who are studying courses in Seed Processing and Storage.

      Table of Contents
      1. Introduction 2. Harvesting and Seed Pre-conditioning at Farmers Level: Two Case Studies of Tomato and Sponge Gourd 3. Processing Line and Equipments in Vegetable Seed Processing 4. Vegetable Seed Processing 5. Seed Processing for Improving Quality and Purity 6. Seed Blending 7. Seed Treatment 8. Seed Drying 9. Seed Storage 10. Seed Inventory Management Systems 11. Guidelines for Quality Vegetable Seed Production 12. Glossary

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