Description

Book Synopsis

Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.



Table of Contents

Introduction1. Fruits2. Palms3. Tubers4. Spices and Herbs

Tropical Fruits and Other Edible Plants of the

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    A Hardback by Rolf Blancke

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      Publisher: Cornell University Press
      Publication Date: 14/06/2016
      ISBN13: 9780801454172, 978-0801454172
      ISBN10: 0801454174

      Description

      Book Synopsis

      Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.



      Table of Contents

      Introduction1. Fruits2. Palms3. Tubers4. Spices and Herbs

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