Description

Book Synopsis
Thermodynamics of Biochemical Reactions emphasizes the fundamental equations of thermodynamics and the application of these equations to systems of biochemical reactions. This emphasis leads to new thermodynamic potentials that provide criteria for spontaneous change and equilibrium under the conditions in a living cell.

Trade Review
"Through the writing of his new book, Professor Alberty has performed a great service to future textbook authors and to their readers, as well as to the biochemical community in general.” (Biochemistry and Molecular Education, Nov/Dec 2003)

"...a useful learning device...through the writing of his new book, Professor Alberty has performed a great service to future textbook authors and their readers, as well as to the biochemical community in general." (Biochemistry and Molecular Biology Education,Vol. 31, No. 6)

"...this book will prove useful for students and working biochemists...highly recommended..." (Choice, September 2003)

"...emphasizes the application of the fundamental equations of thermodynamics to systems of enzyme-catalyzed reactions making up the metabolism of living organisms." (Pharmaceutical Research, Vol. 20, No. 9, September 2003)

"...written by the most experienced authority in this field...well-written and -organized, and nicely produced..." (Angewandte Chemie International Edition, Vol 42(37), 2003)

"...the authors are to be congratulated on producing an updated, valuable and comprehensive review of the field..." (ChemPhysChem, Vol 5, 2004)



Table of Contents
Preface.

Chapter 1. Introduction to Apparent Equilibrium Constants.

Chapter 2. Structure of Thermodynamics.

Chapter 3. Chemical Equilibrium in Aqueous Solutions.

Chapter 4. Thermodynamics of Biochemical Reactions at Specified pH.

Chapter 5. Matrices in Chemical and Biochemical Thermodynamics.

Chapter 6. Systems of Biochemical Reactions.

Chapter 7. Thermodynamics of Binding of the Ligands by Proteins.

Chapter 8. Phase Equilibrium in Aqueous Systems.

Chapter 9. Oxidation-Reduction Reactions.

Chapter 10. Calorimetry of Biochemical Reactions.

Chapter 11. Use of Semigrand Partition Functions.

Glossary.

References.

Thermodynamics of Biochemical Reactions

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    A Hardback by Robert A. Alberty

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      View other formats and editions of Thermodynamics of Biochemical Reactions by Robert A. Alberty

      Publisher: John Wiley & Sons Inc
      Publication Date: 14/03/2003
      ISBN13: 9780471228516, 978-0471228516
      ISBN10: 0471228516

      Description

      Book Synopsis
      Thermodynamics of Biochemical Reactions emphasizes the fundamental equations of thermodynamics and the application of these equations to systems of biochemical reactions. This emphasis leads to new thermodynamic potentials that provide criteria for spontaneous change and equilibrium under the conditions in a living cell.

      Trade Review
      "Through the writing of his new book, Professor Alberty has performed a great service to future textbook authors and to their readers, as well as to the biochemical community in general.” (Biochemistry and Molecular Education, Nov/Dec 2003)

      "...a useful learning device...through the writing of his new book, Professor Alberty has performed a great service to future textbook authors and their readers, as well as to the biochemical community in general." (Biochemistry and Molecular Biology Education,Vol. 31, No. 6)

      "...this book will prove useful for students and working biochemists...highly recommended..." (Choice, September 2003)

      "...emphasizes the application of the fundamental equations of thermodynamics to systems of enzyme-catalyzed reactions making up the metabolism of living organisms." (Pharmaceutical Research, Vol. 20, No. 9, September 2003)

      "...written by the most experienced authority in this field...well-written and -organized, and nicely produced..." (Angewandte Chemie International Edition, Vol 42(37), 2003)

      "...the authors are to be congratulated on producing an updated, valuable and comprehensive review of the field..." (ChemPhysChem, Vol 5, 2004)



      Table of Contents
      Preface.

      Chapter 1. Introduction to Apparent Equilibrium Constants.

      Chapter 2. Structure of Thermodynamics.

      Chapter 3. Chemical Equilibrium in Aqueous Solutions.

      Chapter 4. Thermodynamics of Biochemical Reactions at Specified pH.

      Chapter 5. Matrices in Chemical and Biochemical Thermodynamics.

      Chapter 6. Systems of Biochemical Reactions.

      Chapter 7. Thermodynamics of Binding of the Ligands by Proteins.

      Chapter 8. Phase Equilibrium in Aqueous Systems.

      Chapter 9. Oxidation-Reduction Reactions.

      Chapter 10. Calorimetry of Biochemical Reactions.

      Chapter 11. Use of Semigrand Partition Functions.

      Glossary.

      References.

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