Description

Unlock the secret to perfect whiskey pairings with internationally recognized whiskey expert Richard Thomas.

Wine isn't the only drink that can accompany a good meal. In this cookbook, whiskey takes center stage with signature pairings and top-notch recipes. From rye with smoked salmon to bourbon with apple pie, experiment with diverse flavor profiles that pair with and improve the taste of these spirits. With hundreds of different expressions to choose from, a good bottle of whiskey is an ingenious way to bring your meals to the next level. Inside you'll find:

  • Menus that pair well with bourbon, rye, scotch, and single malts
  • Detailed tasting notes for a variety of expressions
  • A guide to the full spectrum of whiskey flavors and aromas

Balance out delectable dishes or give them a perfect punch, and bring depth and complexity to each meal with this spirited collection. This is a new way to think, drink, and appreciate the world of whiskey. Raise your glass, it's time to eat with The Whiskey Cookbook.

The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts

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Hardback by R. Thomas

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Short Description:

Unlock the secret to perfect whiskey pairings with internationally recognized whiskey expert Richard Thomas.Wine isn't the only drink that can... Read more

    Publisher: HarperCollins Focus
    Publication Date: 01/11/2022
    ISBN13: 9781646433209, 978-1646433209
    ISBN10: 1646433203

    Number of Pages: 228

    Non Fiction , Food & Drink

    Description

    Unlock the secret to perfect whiskey pairings with internationally recognized whiskey expert Richard Thomas.

    Wine isn't the only drink that can accompany a good meal. In this cookbook, whiskey takes center stage with signature pairings and top-notch recipes. From rye with smoked salmon to bourbon with apple pie, experiment with diverse flavor profiles that pair with and improve the taste of these spirits. With hundreds of different expressions to choose from, a good bottle of whiskey is an ingenious way to bring your meals to the next level. Inside you'll find:

    • Menus that pair well with bourbon, rye, scotch, and single malts
    • Detailed tasting notes for a variety of expressions
    • A guide to the full spectrum of whiskey flavors and aromas

    Balance out delectable dishes or give them a perfect punch, and bring depth and complexity to each meal with this spirited collection. This is a new way to think, drink, and appreciate the world of whiskey. Raise your glass, it's time to eat with The Whiskey Cookbook.

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