Description

Book Synopsis
An exploration of the history of kids’ favorite foods from around the world

From pizza to pasta and ice cream to French fries, some of our favorite foods have a surprising history, and many of them have traveled far from where they originated! Did you know many well-known dishes are food immigrants? The Al Pastor Taco traveled from Lebanon to Puebla, Mexico! French fries originated in Belgium! And pasta arrived in Italy long before Marco Polo visited China. This fascinating nonfiction book featuring rhyming text takes the reader on travels around the world to celebrate foods, their history, and surprising origins. Join Mia Wenjen for a fact-packed journey of discovery that will make your mouth water as you travel the unexpected road of some of our favorite foods.

The Traveling Taco

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    £14.24

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    RRP £18.99 – you save £4.75 (25%)

    Order before 4pm tomorrow for delivery by Thu 11 Jun 2026.

    A Hardback by Mia Wenjen

    3 in stock


      View other formats and editions of The Traveling Taco by Mia Wenjen

      Publisher: Red Comet Press
      Publication Date: 1/5/2025
      ISBN13: 9781636551319, 978-1636551319
      ISBN10: 1636551319
      Also in:
      Children & Teen Non-Fiction

      Description

      Book Synopsis
      An exploration of the history of kids’ favorite foods from around the world

      From pizza to pasta and ice cream to French fries, some of our favorite foods have a surprising history, and many of them have traveled far from where they originated! Did you know many well-known dishes are food immigrants? The Al Pastor Taco traveled from Lebanon to Puebla, Mexico! French fries originated in Belgium! And pasta arrived in Italy long before Marco Polo visited China. This fascinating nonfiction book featuring rhyming text takes the reader on travels around the world to celebrate foods, their history, and surprising origins. Join Mia Wenjen for a fact-packed journey of discovery that will make your mouth water as you travel the unexpected road of some of our favorite foods.

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