Description

Book Synopsis


Trade Review
True Cajun recipes just like my Grandmother and Great Aunts make. -Reviewed in the U.S. on Dec. 31, 2015, By Amazon customer B. White
I bought two of these for my daughtersgreat recipes like my granny made. Brought many a smile as I remember her standing at the old stove, sipping on her small cup of Seaport coffee, teaching me how to cook. -Reviewed in the U.S. on July 14, 2016, By Amazon customer Helen Adaway
I feel I got authentic recipes from the folks who were raised with them. Ive enjoyed exploring different aspects of Cajun cooking. -Reviewed in the U.S. on Sept. 22, 2013, By Amazon customer Jodie Bawcom

Table of Contents
Preface; Introduction; Rice and Roux Recipes; Appetizers; Vegetables & Salads; Soups & Gumbos; Main Dishes; Seafood; Wild Game; Dressings & Casseroles; Breads & Cereals; Cakes, Candies & Desserts; Index.

The Top 100 Cajun Recipes Of All Time

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    £16.19

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    RRP £17.99 – you save £1.80 (10%)

    Order before 4pm today for delivery by Mon 6 Jul 2026.

    A Hardback by Trent Angers

    15 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of The Top 100 Cajun Recipes Of All Time by Trent Angers

      Publisher: Acadian House Publishing
      Publication Date: 01/11/1994
      ISBN13: 9780925417527, 978-0925417527
      ISBN10: 925417521
      Also in:
      Food & Drink National and regional cuisine

      Description

      Book Synopsis


      Trade Review
      True Cajun recipes just like my Grandmother and Great Aunts make. -Reviewed in the U.S. on Dec. 31, 2015, By Amazon customer B. White
      I bought two of these for my daughtersgreat recipes like my granny made. Brought many a smile as I remember her standing at the old stove, sipping on her small cup of Seaport coffee, teaching me how to cook. -Reviewed in the U.S. on July 14, 2016, By Amazon customer Helen Adaway
      I feel I got authentic recipes from the folks who were raised with them. Ive enjoyed exploring different aspects of Cajun cooking. -Reviewed in the U.S. on Sept. 22, 2013, By Amazon customer Jodie Bawcom

      Table of Contents
      Preface; Introduction; Rice and Roux Recipes; Appetizers; Vegetables & Salads; Soups & Gumbos; Main Dishes; Seafood; Wild Game; Dressings & Casseroles; Breads & Cereals; Cakes, Candies & Desserts; Index.

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