Description

Book Synopsis
Rhiannon Lambert is one of the UK's leading nutritionists, a Sunday Times best-selling author, and chart-topping podcast host. In 2016 she founded Rhitrition, a renowned Harley Street clinic, which specializes in weight management, gut health, sports nutrition, and pre- and post-natal nutrition. As an evidence-based practitioner, Rhiannon is committed to the benefits of a scientific approach to nutrition. Rhiannon hosts the top-rated 'Food for Thought 'which gives listeners practical, evidence-based advice on how to achieve a healthier lifestyle. With more than five million downloads since 2018, it is firmly established as one of the UK's most popular health podcasts. Follow Rhiannon on Instagram, Twitter, Facebook, and YouTube at @Rhitrition

The Science of Nutrition

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    RRP £20.00 – you save £2.00 (10%)

    Order before 4pm today for delivery by Tue 16 Jun 2026.

    A Hardback by Rhiannon Lambert

    15 in stock

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      Publisher: Dorling Kindersley Ltd
      Publication Date: 30/12/2021
      ISBN13: 9780241506462, 978-0241506462
      ISBN10: 0241506468
      Also in:
      Non Fiction Education Health & Wellbeing Coping with / advice about allergies, including food allergies Health: Diets and nutrition Dietetics and nutrition

      Description

      Book Synopsis
      Rhiannon Lambert is one of the UK's leading nutritionists, a Sunday Times best-selling author, and chart-topping podcast host. In 2016 she founded Rhitrition, a renowned Harley Street clinic, which specializes in weight management, gut health, sports nutrition, and pre- and post-natal nutrition. As an evidence-based practitioner, Rhiannon is committed to the benefits of a scientific approach to nutrition. Rhiannon hosts the top-rated 'Food for Thought 'which gives listeners practical, evidence-based advice on how to achieve a healthier lifestyle. With more than five million downloads since 2018, it is firmly established as one of the UK's most popular health podcasts. Follow Rhiannon on Instagram, Twitter, Facebook, and YouTube at @Rhitrition

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