Description

Book Synopsis
Don't miss The Redwall Cookbook! With almost 40 recipes illustrated in full color that capture the charm and magic of the beloved series, this official Redwall cookbook is a perfect gift for fans of all ages.

For years and years, devoted gluttons of the Tales of Redwall have craved the most tantalizing of dishes. Great Hall Gooseberry Fool. Shrimp'n'Hotroot Soup. Mole's Favorite Deeper'n'Ever Turnip'n'Tater'n'Beetroot Pie washed down with Summer Strawberry Fizz.

Now you can create—and even better, EAT—all the fantastic dishes found only behind the Abbey walls of Redwall, home to the brave creatures of Mossflower Wood. With full-color illustrations throughout, tons of vegetarian options, a fun new tale from Redwall to tie together all the recipes, and a special note from Brian Jacques himself, The Redwall Cookbook is certain to turn inexperienced Dibbuns into seasoned chefs. The only official Redwall cookbook out there, this is a gif

The Redwall Cookbook

    Product form

    A Paperback / softback by Brian Jacques, Christopher Denise

    £18.04

    Includes FREE delivery

    RRP £18.99 – you save £0.95 (5%)

    Order before 4pm tomorrow for delivery by Mon 26 Oct 2026.

    7 in stock

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      Book details

      Publisher Penguin Random House Group
      Imprint Random House USA Inc
      Published 22 September 2005
      ISBN-13 9780399237911
      978-0399237911
      ISBN-10 0399237917

      Description

      Book Synopsis
      Don't miss The Redwall Cookbook! With almost 40 recipes illustrated in full color that capture the charm and magic of the beloved series, this official Redwall cookbook is a perfect gift for fans of all ages.

      For years and years, devoted gluttons of the Tales of Redwall have craved the most tantalizing of dishes. Great Hall Gooseberry Fool. Shrimp'n'Hotroot Soup. Mole's Favorite Deeper'n'Ever Turnip'n'Tater'n'Beetroot Pie washed down with Summer Strawberry Fizz.

      Now you can create—and even better, EAT—all the fantastic dishes found only behind the Abbey walls of Redwall, home to the brave creatures of Mossflower Wood. With full-color illustrations throughout, tons of vegetarian options, a fun new tale from Redwall to tie together all the recipes, and a special note from Brian Jacques himself, The Redwall Cookbook is certain to turn inexperienced Dibbuns into seasoned chefs. The only official Redwall cookbook out there, this is a gif

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