Description

Book Synopsis
The Pheasant Cook is a unique collection of recipes which have been gleaned over the years by the two authors, designed to provide the reader with a superb array of ideas on how to make the most of the pheasant and its meat, both for entertaining and for eating with the family at home. Illustrated with delightful drawings, the book is written with the emphasis on simplicity in the preparation of each dish, and will appeal to all cooks, whether experienced or not.

The Pheasant Cook

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A Paperback / softback by Tina Dennis, Rosamond Cardigan, Rodger McPhail

15 in stock


    View other formats and editions of The Pheasant Cook by Tina Dennis

    Publisher: The Crowood Press Ltd
    Publication Date: 25/09/2000
    ISBN13: 9781861263766, 978-1861263766
    ISBN10: 1861263767
    Also in:
    Food & Drink Cookery / food by ingredient: meat and game

    Description

    Book Synopsis
    The Pheasant Cook is a unique collection of recipes which have been gleaned over the years by the two authors, designed to provide the reader with a superb array of ideas on how to make the most of the pheasant and its meat, both for entertaining and for eating with the family at home. Illustrated with delightful drawings, the book is written with the emphasis on simplicity in the preparation of each dish, and will appeal to all cooks, whether experienced or not.

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