Description

Book Synopsis
From the world of George R. R. Martin’s A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.

For those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, The Official Game of Thrones Cookbook unlocks the vast culinary world of George R. R. Martin’s A Song of Ice and Fire. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history.

The book is created by Chelsea Monroe-Cassel, who tends the popular “Inn at the Crossroads” food blog and co-authored A Feast of Ice and Fire. Her Maester Alton is curious, food-obsessed, and loves the fare of the highborn and small folk alike. His recipes evoke the world’s regions, history, and stories in a charming and kn

The Official Game of Thrones Cookbook

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    £24.00

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    RRP £30.00 – you save £6.00 (20%)

    Order before 4pm tomorrow for delivery by Fri 10 Jul 2026.

    A Hardback by Chelsea Monroe-Cassel

    5 in stock

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      Publisher: Random House Worlds
      Publication Date: 5/7/2024 12:00:00 AM
      ISBN13: 9780593599457, 978-0593599457
      ISBN10: 0593599454

      Description

      Book Synopsis
      From the world of George R. R. Martin’s A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.

      For those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, The Official Game of Thrones Cookbook unlocks the vast culinary world of George R. R. Martin’s A Song of Ice and Fire. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history.

      The book is created by Chelsea Monroe-Cassel, who tends the popular “Inn at the Crossroads” food blog and co-authored A Feast of Ice and Fire. Her Maester Alton is curious, food-obsessed, and loves the fare of the highborn and small folk alike. His recipes evoke the world’s regions, history, and stories in a charming and kn

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