Description

Book Synopsis
Maine's cultural and culinary heart, Portland is a buzzing and energetic food community. Widely considered to have one of the country's most vibrant food scenesnamed Restaurant City of the Year by Bon Appetitthe city offers a diverse culinary landscape, from classic seafood to Oaxacan to Korean to Milanese, and its devotion to farm-to-table cuisine and locally sourced ingredients is undeniable given that the Portland Farmers' Market, the country's oldest continually operating market of its kind, has thrived here for over 200 years.

With more than 80 recipes from dozens of the city's most celebrated restaurants, including Drifter''s Wife, Rose Foods, and Chaval, and showcasing full-color photos of mouth-watering dishes by James Beard nominated chefs, and lots of local flavor, Portland's dynamic food scene is celebrated in all its gustatorial glory.

The New Portland Maine Chefs Table

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    A Paperback by Margaret Hathaway

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      Publisher: Rowman & Littlefield
      Publication Date: Publication Date: 8/6/2024
      ISBN13: 9781684752157, 978-1684752157
      ISBN10: 1684752159

      Description

      Book Synopsis
      Maine's cultural and culinary heart, Portland is a buzzing and energetic food community. Widely considered to have one of the country's most vibrant food scenesnamed Restaurant City of the Year by Bon Appetitthe city offers a diverse culinary landscape, from classic seafood to Oaxacan to Korean to Milanese, and its devotion to farm-to-table cuisine and locally sourced ingredients is undeniable given that the Portland Farmers' Market, the country's oldest continually operating market of its kind, has thrived here for over 200 years.

      With more than 80 recipes from dozens of the city's most celebrated restaurants, including Drifter''s Wife, Rose Foods, and Chaval, and showcasing full-color photos of mouth-watering dishes by James Beard nominated chefs, and lots of local flavor, Portland's dynamic food scene is celebrated in all its gustatorial glory.

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