Description

Book Synopsis
The Health of Poultry, by Mark Pattison, is a unique book describing the overall concepts of poultry health with the emphasis on creating the right conditions and environment to minimise the occurrence of disease.

Table of Contents
List of Contributors.

List of Colour Plates.

Foreword.

Preface and Acknowledgements.

Chapter 1. Genetics and Breeding as they Affect Flock Health.

Chapter 2. Poultry Environment, Housing and Hygiene.

Chapter 3. The Hatchery and Hatching Egg.

Chapter 4. Influence of Nutrition on Health Control.

Chapter 5. Disease Prevention and Control in Broilers.

Chapter 6. Disease Prevention and Control in Broiler Breeders and Layers.

Chapter 7. Disease Prevention and Control in Turkeys.

Chapter 8. Disease Prevention and Control in Ducks.

References.

Index.

The Health of Poultry Longman Veterinary Health

    Product form

    £131.35

    Includes FREE delivery

    RRP £145.95 – you save £14.60 (10%)

    Order before 4pm today for delivery by Tue 30 Jun 2026.

    A Hardback by Mark Pattison

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of The Health of Poultry Longman Veterinary Health by Mark Pattison

      Publisher: John Wiley and Sons Ltd
      Publication Date: 01/01/1993
      ISBN13: 9780582065796, 978-0582065796
      ISBN10: 0582065798

      Description

      Book Synopsis
      The Health of Poultry, by Mark Pattison, is a unique book describing the overall concepts of poultry health with the emphasis on creating the right conditions and environment to minimise the occurrence of disease.

      Table of Contents
      List of Contributors.

      List of Colour Plates.

      Foreword.

      Preface and Acknowledgements.

      Chapter 1. Genetics and Breeding as they Affect Flock Health.

      Chapter 2. Poultry Environment, Housing and Hygiene.

      Chapter 3. The Hatchery and Hatching Egg.

      Chapter 4. Influence of Nutrition on Health Control.

      Chapter 5. Disease Prevention and Control in Broilers.

      Chapter 6. Disease Prevention and Control in Broiler Breeders and Layers.

      Chapter 7. Disease Prevention and Control in Turkeys.

      Chapter 8. Disease Prevention and Control in Ducks.

      References.

      Index.

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account