Description

Book Synopsis
A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.

The Food and Cooking of Korea

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    £6.99

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    Order before 4pm today for delivery by Sat 20 Jun 2026.

    A Paperback by Jin Song Young

    10 in stock

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      View other formats and editions of The Food and Cooking of Korea by Jin Song Young

      Publisher: Anness Publishing
      Publication Date: 1/1/1900
      ISBN13: 9781780195254, 978-1780195254
      ISBN10: 1780195257

      Description

      Book Synopsis
      A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.

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