Description

Book Synopsis
Anthony Tassinello has spent the last two decades cooking at the iconic Chez Panisse Restaurant in Berkeley, California. His passion for wood-fired cookery, baking, and pastry and cocktail culture keeps him busy all four seasons. He has foraged for wild mushrooms from Oregon to Italy, and was the foraging guide for author/food activist Michael Pollan in his acclaimed bestseller, The Omnivore's Dilemma. Anthony's work has appeared in the New York Times Magazine, SF Magazine, The Huffington Post, NPR, and numerous cookbooks. He lives in Northern California with his girlfriend Frances, her son Bruno, and their orange cat, Rooney.

The Essential WoodFired Pizza Cookbook

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Order before 4pm today for delivery by Tue 23 Dec 2025.

A Hardback by Anthony Tassinello

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    View other formats and editions of The Essential WoodFired Pizza Cookbook by Anthony Tassinello

    Publisher: Sourcebooks
    Publication Date: 1/30/2025
    ISBN13: 9798886509830, 979-8886509830
    ISBN10: 9798886509830
    Also in:
    Cookery dishes and courses / meals

    Description

    Book Synopsis
    Anthony Tassinello has spent the last two decades cooking at the iconic Chez Panisse Restaurant in Berkeley, California. His passion for wood-fired cookery, baking, and pastry and cocktail culture keeps him busy all four seasons. He has foraged for wild mushrooms from Oregon to Italy, and was the foraging guide for author/food activist Michael Pollan in his acclaimed bestseller, The Omnivore's Dilemma. Anthony's work has appeared in the New York Times Magazine, SF Magazine, The Huffington Post, NPR, and numerous cookbooks. He lives in Northern California with his girlfriend Frances, her son Bruno, and their orange cat, Rooney.

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