Description

Book Synopsis
A comprehensive food-lover’s guidebook to Paris from Eater, the online authority on where to eat and why it matters

The Eater Guide to Paris is your go-to source for getting immersed in Paris’ iconic dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the City of Lights and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, cafés, specialty shops, and more, digging into key ingredients and food culture, learning from those who’ve shaped and defined how the city eats.

This book includes:

  • Guide to Paris essentials such as bistros, fine dining, and bakeries/pastry shops
  • Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps
  • Brief history of the exceptional

The Eater Guide to Paris

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    A Hardback by Eater

    £18.74

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    RRP £24.99 – you save £6.25 (25%)

    Order before 4pm today for delivery by Tue 25 Aug 2026.

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      Book details

      Publisher Abrams & Chronicle
      Imprint Abrams
      Published 1 August 2025
      ISBN-13 9781419765841
      978-1419765841
      ISBN-10 1419765841
      Also in:
      Travel & Transport Travel guides: restaurants and cafes

      Description

      Book Synopsis
      A comprehensive food-lover’s guidebook to Paris from Eater, the online authority on where to eat and why it matters

      The Eater Guide to Paris is your go-to source for getting immersed in Paris’ iconic dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the City of Lights and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, cafés, specialty shops, and more, digging into key ingredients and food culture, learning from those who’ve shaped and defined how the city eats.

      This book includes:

      • Guide to Paris essentials such as bistros, fine dining, and bakeries/pastry shops
      • Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps
      • Brief history of the exceptional

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