Description

Book Synopsis
The Diversified Benefits of Whey Protein provides an overview of the main benefits of using whey proteins as targeted delivery systems in encapsulation processes, considering prerequisite steps such as binding mechanisms. The authors discuss how, according to current scientific knowledge, whey protein can reduce blood pressure and the risk of hypertension due to the presence of individual bioactive peptides formed after hydrolysis. The effect of whey protein on appetite/satiety of healthy overweight and obese individuals is investigated through a questionnaire wherein subjects were asked to indicate their feelings on the taste, aroma and edibility of a test beverage.

The Diversified Benefits of Whey Protein

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    A Paperback / softback by Zachary Hicks

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      Book details

      Publisher Nova Science Publishers Inc
      Published 2 October 2020
      ISBN-13 9781536185171
      978-1536185171
      ISBN-10 1536185175
      Also in:
      Health & Wellbeing Health: Diets and nutrition

      Description

      Book Synopsis
      The Diversified Benefits of Whey Protein provides an overview of the main benefits of using whey proteins as targeted delivery systems in encapsulation processes, considering prerequisite steps such as binding mechanisms. The authors discuss how, according to current scientific knowledge, whey protein can reduce blood pressure and the risk of hypertension due to the presence of individual bioactive peptides formed after hydrolysis. The effect of whey protein on appetite/satiety of healthy overweight and obese individuals is investigated through a questionnaire wherein subjects were asked to indicate their feelings on the taste, aroma and edibility of a test beverage.

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