Description

Book Synopsis

The essential compact compendium for the coffee enthusiast.

This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You’ll explore the origins of coffee before discovering the varieties of coffee and the alchemy responsible for transforming a humble bean into the world’s most popular drink. You’ll learn how to roast coffee at home in the Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Flat white, Latte, Cappuccino and Macchiato. Other Brewing Methods features step-by-step guides to classic brewing techniques, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan’s expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this is the definitive guide to the extraordinary world of coffee.



Trade Review

Both a coffee table book and a coffee book, The Curious Barista’s Guide to Coffee is. . . .a lot of fun. – Bookriot.com

The Curious Barista’s Guide to Coffee

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£11.69

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RRP £12.99 – you save £1.30 (10%)

Order before 4pm today for delivery by Sat 20 Dec 2025.

A Hardback by Tristan Stephenson

15 in stock


    View other formats and editions of The Curious Barista’s Guide to Coffee by Tristan Stephenson

    Publisher: Ryland, Peters & Small Ltd
    Publication Date: 14/05/2019
    ISBN13: 9781788790833, 978-1788790833
    ISBN10: 1788790839

    Description

    Book Synopsis

    The essential compact compendium for the coffee enthusiast.

    This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You’ll explore the origins of coffee before discovering the varieties of coffee and the alchemy responsible for transforming a humble bean into the world’s most popular drink. You’ll learn how to roast coffee at home in the Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Flat white, Latte, Cappuccino and Macchiato. Other Brewing Methods features step-by-step guides to classic brewing techniques, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan’s expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this is the definitive guide to the extraordinary world of coffee.



    Trade Review

    Both a coffee table book and a coffee book, The Curious Barista’s Guide to Coffee is. . . .a lot of fun. – Bookriot.com

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