Description

Book Synopsis
Surveys best practices and offers practical tips and tools to help clinical nutrition managers succeed. Topics include hiring, managing, and developing your staff; budgeting, managing finances, revenue generation, and business plans; quality control in foodservice operations; quality management and improvement; strategic planning; innovations and trends; nutrition informatics; and conducting clinical research.

The Clinical Nutrition Managers Handbook

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    £69.45

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    Order before 4pm tomorrow for delivery by Tue 7 Jul 2026.

    A Paperback / softback by Julie A. Grim, Susan Renee Roberts

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      Publisher: American Dietetic Association,U.S.
      Publication Date: 30/06/2016
      ISBN13: 9780880914819, 978-0880914819
      ISBN10: 0880914815

      Description

      Book Synopsis
      Surveys best practices and offers practical tips and tools to help clinical nutrition managers succeed. Topics include hiring, managing, and developing your staff; budgeting, managing finances, revenue generation, and business plans; quality control in foodservice operations; quality management and improvement; strategic planning; innovations and trends; nutrition informatics; and conducting clinical research.

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