Description

Book Synopsis
The really great cooks of the Eastern Shore, when confronted to share their recipes, usually hedge with, Well, I put in a smidgen of honey, a little tad of onion, a small sliver of fat back...a handful of walnuts, but then again, I use a handful of raisins if I don't have the nuts.' from the foreword by Dr. Thomas A. Flowers. The Chesapeake Collection, created in 1983 by the Woman's Club of Denton, Inc., has captured these tads and smidgens and translated them into recipes that any creative cook can use and enjoy serving to family and friends.

The Chesapeake Collection

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    A Spiral bound by Woman’s Club of Denton, Inc.

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      Publisher: Schiffer Publishing Ltd
      Publication Date: 21/09/2011
      ISBN13: 9780764338243, 978-0764338243
      ISBN10: 764338242
      Also in:
      National and regional cuisine

      Description

      Book Synopsis
      The really great cooks of the Eastern Shore, when confronted to share their recipes, usually hedge with, Well, I put in a smidgen of honey, a little tad of onion, a small sliver of fat back...a handful of walnuts, but then again, I use a handful of raisins if I don't have the nuts.' from the foreword by Dr. Thomas A. Flowers. The Chesapeake Collection, created in 1983 by the Woman's Club of Denton, Inc., has captured these tads and smidgens and translated them into recipes that any creative cook can use and enjoy serving to family and friends.

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